Newtown Pippin

A variety of apple originating in the United States

 This article is about the apple variety.
   For other uses, see Newtown (disambiguation).

Newtown Pippin

Newtown Pippins on a tree

The Newtown Pippin, also known as the Albemarle Pippin, is a variety of apple that originated in the United States. It is one of the oldest American apple varieties, with a history dating back to the 18th century. The Newtown Pippin is renowned for its distinctive flavor and long storage life, making it a popular choice for both fresh consumption and cider production.

History

The Newtown Pippin apple was first grown in the late 17th or early 18th century in Newtown, Queens, New York. It gained popularity in the 18th century and was widely cultivated in the United States and England. The apple was favored by notable figures such as Thomas Jefferson and George Washington.

Characteristics

The Newtown Pippin apple is medium-sized with a greenish-yellow skin that may develop a slight russeting. The flesh is crisp and juicy, with a balanced sweet-tart flavor. It is known for its aromatic qualities and is often used in baking and cooking.

Cultivation

Newtown Pippins are typically harvested in late autumn, and they improve in flavor after a period of storage. The apple tree is hardy and can be grown in a variety of climates, although it thrives best in temperate regions. The Newtown Pippin requires cross-pollination with other apple varieties to produce fruit.

Uses

The Newtown Pippin is versatile and can be used in a variety of culinary applications. It is excellent for making apple pie, apple sauce, and apple cider. The apple's firm texture and rich flavor make it a favorite for both fresh eating and cooking.

Related pages

• Apple
• Cider
• Thomas Jefferson
• George Washington