Nihon Shokken

Nihon Shokken

Nihon Shokken is a leading Japanese food manufacturing company that specializes in the production of sauces, seasonings, and other food ingredients. The company was established in 1968 and has since expanded its operations globally, with branches in Europe, America, and Asia.

History

Nihon Shokken was founded in 1968 in Japan. The company started as a small business producing traditional Japanese sauces and seasonings. Over the years, it has grown into a global enterprise, with a wide range of products that cater to various culinary needs.

Products

Nihon Shokken offers a wide range of products, including sauces, seasonings, dressings, and marinades. These products are used in various types of cuisine, from traditional Japanese dishes to Western-style meals. Some of the company's most popular products include soy sauce, teriyaki sauce, and wasabi paste.

Global Presence

Nihon Shokken has a strong global presence, with branches in several countries across Europe, America, and Asia. The company's products are also exported to many countries around the world, making it a significant player in the global food industry.

Sustainability

Nihon Shokken is committed to sustainability and environmental conservation. The company has implemented various measures to reduce its environmental impact, including the use of renewable energy sources and the promotion of recycling.

See Also

• Japanese Cuisine
• Food Manufacturing
• Sauces and Seasonings

References

• [Official Website of Nihon Shokken](http://www.nihonshokken.com)
• [Nihon Shokken - Company Profile](https://www.bloomberg.com/profile/company/2902:JP)

External Links

• [Nihon Shokken on LinkedIn](https://www.linkedin.com/company/nihon-shokken)

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