Noah's Mill

Noah's Mill is a small batch bourbon whiskey produced in Bardstown, Kentucky by the Willett Distillery. The distillery, also known as the Kentucky Bourbon Distillers (KBD), is a private family-owned and -operated company that markets a range of different bourbon brands.

History

The Willett Distillery was established in the 1930s by the Willett family, who had a long history in the bourbon industry. The family's distilling legacy dates back to the late 18th century. The Noah's Mill brand is a relatively recent addition to their portfolio, but it has quickly gained a reputation for its high quality and unique flavor profile.

Production

Noah's Mill is a small batch bourbon, meaning it is produced in limited quantities to ensure quality. The bourbon is aged in charred oak barrels for up to 15 years, which is longer than many other bourbons. This extended aging process contributes to the bourbon's rich, complex flavor.

The bourbon is bottled at a high proof, typically around 57.15% alcohol by volume (ABV), or 114.3 proof. This is significantly higher than the minimum 40% ABV (80 proof) required for a spirit to be classified as bourbon.

Flavor Profile

Noah's Mill is known for its rich, full-bodied flavor. It has a deep amber color and a complex nose with notes of vanilla, caramel, and oak. On the palate, it is smooth and well-balanced, with flavors of dark fruit, spice, and a hint of sweetness. The finish is long and warming, with lingering notes of oak and spice.

Awards and Recognition

Noah's Mill has received numerous awards and accolades for its quality and flavor. It is often recommended by bourbon enthusiasts and experts as a high-quality choice for those looking to explore the world of small batch bourbons.

See Also

• Bourbon whiskey
• Willett Distillery
• Small batch whiskey
• Bardstown, Kentucky