Norman Haworth

Aston Webb Hall, Birmingham University

Sir Norman Haworth (19 March 1883 – 19 March 1950) was a British chemist renowned for his research in the structure of carbohydrates, vitamin C, and the synthesis of vitamin C. His pioneering work in determining the structure of complex sugars and vitamin C earned him the Nobel Prize in Chemistry in 1937. Haworth's contributions to organic chemistry have had a lasting impact on the field, influencing the development of synthetic and analytical techniques used in the study of carbohydrates and other biomolecules.

Early Life and Education

Norman Haworth was born in Chorley, Lancashire, England. He began his education in chemistry at the University of Manchester, where he developed an interest in organic chemistry. After completing his undergraduate degree, Haworth continued his studies and research at the University of Manchester, focusing on the structure and synthesis of organic compounds.

Career and Research

Haworth's early career was marked by his work on the structure of carbohydrates. He developed new methods for the determination of sugar structures, which were critical in the field of organic chemistry at the time. His research led to the elucidation of the structures of many important sugars, including cellulose, starch, and glycogen.

In the 1930s, Haworth turned his attention to the study of vitamin C. He was the first to synthesize vitamin C (ascorbic acid) in the laboratory, a breakthrough that had significant implications for nutrition and health. This work was instrumental in establishing the chemical structure of vitamin C, for which he was awarded the Nobel Prize in Chemistry in 1937.

Throughout his career, Haworth was known for his innovative approach to chemical synthesis and his ability to solve complex structural problems. His work laid the foundation for modern carbohydrate chemistry and had a profound impact on the fields of biochemistry and nutrition.

Legacy

Sir Norman Haworth's legacy in the field of chemistry is marked by his contributions to the understanding of carbohydrate structures and the synthesis of vitamin C. His research has paved the way for advances in the synthesis of complex organic molecules and the development of new therapeutic agents. Haworth's work remains a cornerstone in the study of organic chemistry and biochemistry, influencing generations of chemists and scientists.

Awards and Honors

In addition to the Nobel Prize in Chemistry, Haworth received numerous awards and honors throughout his career. He was knighted in 1947 for his services to chemistry and science. Haworth was also a member of the Royal Society, reflecting his esteemed position in the scientific community.

Death

Sir Norman Haworth passed away on his 67th birthday, 19 March 1950, leaving behind a legacy of scientific achievement that continues to influence the field of chemistry.