Nuphar advena

From WikiMD's Wellness Encyclopedia

Nuphar advena, commonly known as the Yellow Pond Lily, Spatterdock, or Cow Lily, is a species of aquatic plant that belongs to the Nymphaeaceae family. It is native to eastern North America and is commonly found in ponds, lakes, and slow-moving streams.

Description[edit | edit source]

Nuphar advena is a perennial plant that grows in water bodies. It has large, heart-shaped floating leaves that are up to 30 cm long and 25 cm wide. The leaves are green on top and reddish-purple underneath. The plant produces yellow flowers that are 2-4 cm in diameter. The flowers have a unique structure with a large, bulbous center surrounded by multiple small petals.

Distribution and Habitat[edit | edit source]

Nuphar advena is native to eastern North America, from Newfoundland to Florida and west to the Rocky Mountains. It is commonly found in shallow, slow-moving water bodies such as ponds, lakes, and streams. The plant prefers acidic, nutrient-rich water and can tolerate a wide range of light conditions.

Ecology[edit | edit source]

Nuphar advena plays a significant role in its ecosystem. It provides shelter and food for a variety of aquatic animals, including fish, amphibians, and waterfowl. The plant's large leaves create a habitat for many small aquatic organisms, and its seeds are a food source for ducks and other water birds.

Cultivation[edit | edit source]

Nuphar advena is often used in water gardens for its attractive foliage and flowers. It is a hardy plant that can tolerate a range of conditions, making it a popular choice for garden ponds. The plant can be propagated by seed or by dividing the rhizome.

Uses[edit | edit source]

In addition to its ornamental value, Nuphar advena has been used for medicinal purposes. Native American tribes have used the plant to treat a variety of ailments, including digestive problems, skin conditions, and respiratory issues.

Conservation[edit | edit source]

While Nuphar advena is not currently considered threatened, its habitat is being lost due to urban development and pollution. Conservation efforts are focused on protecting its habitat and promoting sustainable harvesting practices.


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Contributors: Prab R. Tumpati, MD