Offida DOC

Offida DOC is a Denominazione di origine controllata (DOC) wine designation in the Marche region of central Italy. The designation, granted in 2001, covers red, white, and rosé wines from a specific area within the Province of Ascoli Piceno.

History

The history of wine production in the Offida area dates back to the Roman Empire, with evidence of vine cultivation and wine production dating back to the 1st century AD. The area's wine production continued through the Middle Ages and into the modern era, with the Offida DOC designation being officially recognized in 2001.

Geography and Climate

The Offida DOC area is located in the southern part of the Marche region, within the Province of Ascoli Piceno. The area is characterized by its hilly terrain and Mediterranean climate, with hot, dry summers and mild, wet winters. The soil in the area is predominantly calcareous, which contributes to the distinctive characteristics of the wines produced here.

Grape Varieties

The Offida DOC designation covers red, white, and rosé wines made from a variety of grape types. The primary grapes used in the production of Offida DOC wines are Montepulciano, Sangiovese, Passerina, and Pecorino.

Wine Styles and Production

Offida DOC wines are known for their complexity and balance. The red wines, made primarily from Montepulciano and Sangiovese, are full-bodied and rich, with notes of red fruit and spice. The white wines, made from Passerina and Pecorino, are crisp and aromatic, with notes of citrus and floral. The rosé wines, also made from Montepulciano and Sangiovese, are light and refreshing, with notes of red fruit and floral.

See Also

• Italian wine
• List of Italian DOC wines
• Marche (wine)