Passiflora capsularis
Passiflora capsularis is a species of flowering plant in the family Passifloraceae. It is native to parts of Central America and South America. This species is known for its distinctive flowers and fruit, which are characteristic of the genus Passiflora.
Description[edit | edit source]
Passiflora capsularis is a perennial plant that can grow as a vine or climber. The leaves are typically simple and alternate, with a palmate shape. The flowers are notable for their intricate structure, featuring a corona of filaments, five petals, and five sepals. The fruit is a capsule, which is where the species gets its name.
Habitat[edit | edit source]
This species thrives in tropical and subtropical climates. It is commonly found in forest edges, thickets, and along riverbanks. Passiflora capsularis prefers well-drained soils and can often be seen climbing on other vegetation for support.
Cultivation[edit | edit source]
Passiflora capsularis is cultivated for its ornamental value. It requires a warm climate and can be grown in greenhouses in cooler regions. The plant needs a support structure to climb on and benefits from regular watering and fertilization.
Uses[edit | edit source]
While primarily grown for its decorative flowers, Passiflora capsularis has also been used in traditional medicine in some cultures. The plant is believed to have sedative and anxiolytic properties, although scientific studies on its medicinal uses are limited.
Related Species[edit | edit source]
Passiflora capsularis is part of the larger genus Passiflora, which includes other well-known species such as Passiflora edulis (passion fruit) and Passiflora incarnata (maypop).
See Also[edit | edit source]
References[edit | edit source]
External Links[edit | edit source]
This Passiflora related article is a stub. You can help WikiMD by expanding it.
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD