Plus (cereal)

From WikiMD's Wellness Encyclopedia

Plus (cereal) is a popular brand of breakfast cereal produced by the multinational food company, Kellogg's. The brand is known for its range of health-focused cereals that are fortified with vitamins and minerals, providing a nutritious start to the day.

History[edit | edit source]

The Plus brand was launched by Kellogg's in the early 2000s as part of their initiative to offer healthier breakfast options. The brand's name, "Plus", signifies the added nutritional benefits that these cereals provide over traditional breakfast cereals.

Products[edit | edit source]

Plus cereals come in a variety of flavors and types, including whole grain cereals, granola cereals, and cereals fortified with probiotics. Some of the popular Plus cereal variants include Plus Protein, Plus Fibre, and Plus Antioxidants.

Plus Protein[edit | edit source]

Plus Protein is a whole grain cereal that is high in protein. It is designed to provide a protein-rich start to the day, helping to keep consumers feeling full and satisfied.

Plus Fibre[edit | edit source]

Plus Fibre is a cereal that is high in dietary fibre. It is designed to aid digestion and promote a healthy gut.

Plus Antioxidants[edit | edit source]

Plus Antioxidants is a cereal that is fortified with antioxidants. It is designed to help protect the body's cells from damage.

Nutritional Information[edit | edit source]

All Plus cereals are fortified with vitamins and minerals, including Vitamin A, Vitamin C, and Iron. They are also low in fat and free from artificial colors and flavors.

See Also[edit | edit source]

Contributors: Prab R. Tumpati, MD