Propionimicrobium

From WikiMD's Wellness Encyclopedia

Propionimicrobium is a genus of bacteria in the family Propionibacteriaceae. The genus was first described by Collins and East in 1988. The bacteria are anaerobic, gram-positive, and rod-shaped. They are known to produce propionic acid as a metabolic byproduct, hence the name Propionimicrobium.

Taxonomy[edit | edit source]

The genus Propionimicrobium belongs to the family Propionibacteriaceae, order Propionibacteriales, class Actinobacteria, phylum Actinobacteria, and domain Bacteria.

Characteristics[edit | edit source]

Propionimicrobium are anaerobic, meaning they can survive in environments without oxygen. They are gram-positive, indicating that they have a thick peptidoglycan layer in their cell walls which retains the violet crystal violet stain used in the Gram stain test. The bacteria are rod-shaped, or bacilli.

Metabolism[edit | edit source]

Propionimicrobium are known to produce propionic acid as a metabolic byproduct. This is a common characteristic of the family Propionibacteriaceae. Propionic acid is a short-chain fatty acid that has numerous applications in the food and pharmaceutical industries.

Clinical significance[edit | edit source]

While Propionimicrobium are generally considered non-pathogenic, they have been isolated from various human clinical specimens, suggesting a potential role in human disease. Further research is needed to fully understand the clinical significance of this genus.

See also[edit | edit source]

Contributors: Prab R. Tumpati, MD