Pucciniomycetes
Overview[edit | edit source]
The Pucciniomycetes are a class of fungi within the phylum Basidiomycota. This class is primarily composed of rust fungi, which are obligate plant pathogens. Members of this class are known for their complex life cycles and significant impact on agriculture due to their ability to infect a wide range of plant hosts.
Characteristics[edit | edit source]
Pucciniomycetes are characterized by their production of basidiospores on basidia, which are typically formed on teliospores. These fungi often have complex life cycles that can involve up to five different spore stages and may require two different host plants to complete their life cycle. The teliospore stage is crucial for overwintering and is often the stage that initiates infection in the spring.
Life Cycle[edit | edit source]
The life cycle of Pucciniomycetes is notable for its complexity. It often includes the following spore stages:
These stages can occur on one or two different host plants, a phenomenon known as heteroecism. For example, the rust fungus Puccinia graminis requires both barberry and wheat to complete its life cycle.
Ecological and Economic Importance[edit | edit source]
Pucciniomycetes play a significant role in ecosystems as plant pathogens. They can cause diseases such as wheat rust, which can lead to severe crop losses. The management of rust diseases is a major concern in agriculture, and understanding the biology and life cycle of these fungi is crucial for developing effective control strategies.
Taxonomy[edit | edit source]
The class Pucciniomycetes includes several orders, with the most well-known being the Pucciniales, commonly referred to as the rust fungi. This order contains many genera, including Puccinia, Uromyces, and Gymnosporangium.
Related pages[edit | edit source]
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates, categories Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD