Rock Hill Farms

Rock Hill Farms is a single barrel bourbon whiskey produced by the Buffalo Trace Distillery in Frankfort, Kentucky. It is known for its rich flavor profile and high quality, making it a favorite among bourbon enthusiasts.

History

The Buffalo Trace Distillery has a long history dating back to 1775, and it is one of the oldest continuously operating distilleries in the United States. Rock Hill Farms was introduced as part of the distillery's premium line of single barrel bourbons. The name "Rock Hill Farms" is derived from a farm located near the distillery, which was known for its fertile soil and high-quality crops.

Production

Rock Hill Farms is crafted using a traditional bourbon recipe, which includes a mash bill of at least 51% corn, along with rye and malted barley. The bourbon is aged in new, charred oak barrels for several years, allowing it to develop its distinctive flavor profile. Each bottle of Rock Hill Farms is drawn from a single barrel, ensuring that no two bottles are exactly alike.

Tasting Notes

Rock Hill Farms is celebrated for its complex and well-balanced flavor. Common tasting notes include:

• **Nose**: Aromas of vanilla, caramel, and oak, with hints of fruit and spice.
• **Palate**: Rich flavors of honey, toffee, and cinnamon, complemented by notes of cherry and nutmeg.
• **Finish**: Long and smooth, with lingering notes of oak and spice.

Awards and Recognition

Rock Hill Farms has received numerous awards and accolades over the years, solidifying its reputation as a top-tier bourbon. It has been praised by critics and enthusiasts alike for its exceptional quality and craftsmanship.

See Also

• Buffalo Trace Distillery
• Bourbon whiskey
• Single barrel whiskey
• Kentucky bourbon

External Links

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