Rosavin

Rosavin

Rosavin is a cinnamyl alcohol glycoside found in the plant Rhodiola rosea. It is one of the compounds responsible for the antidepressant and anxiolytic actions of this plant, along with rosin and rosarin.

Chemistry

Rosavin is a glycoside compound, meaning it is a molecule in which a sugar is bound to a non-carbohydrate moiety. It is specifically a cinnamyl alcohol glycoside, as the non-carbohydrate moiety is a cinnamyl alcohol. The sugar component of rosavin is glucose.

Sources

The primary natural source of rosavin is the plant Rhodiola rosea, also known as golden root or rose root. This plant is native to the Arctic regions of Europe, Asia, and North America, and has been used in traditional medicine in various cultures, including those of Scandinavia and Russia.

Pharmacology

Rosavin has been found to have several pharmacological effects. It has been shown to have antidepressant and anxiolytic activities, likely due to its influence on the central nervous system. It may also have potential benefits for physical performance and for some types of heart disease.

Research

Research into the potential health benefits of rosavin is ongoing. Some studies have suggested that it may have potential as a treatment for depression and anxiety disorders. Other research has focused on its potential to enhance physical performance and endurance, and to provide cardioprotective effects.

See also

• Rhodiola rosea
• Phytotherapy
• Herbal medicine