Rose Elliot
Rose Elliot[edit | edit source]
Rose Elliot is a renowned British vegetarian cookery writer. She has written over 50 books on the subject, and her work has been translated into numerous languages. She is considered a pioneer in the field of vegetarian cuisine.
Early Life and Career[edit | edit source]
Rose Elliot was born in London, England. She was raised in a vegetarian family and began cooking at a young age. Her first book, "Simply Delicious," was published in 1967 and quickly became a bestseller. This success led to a long and prolific career in cookery writing.
Vegetarianism and Advocacy[edit | edit source]
Elliot is a strong advocate for vegetarianism. She believes in the health benefits of a plant-based diet and has dedicated her life to promoting this lifestyle. Her books often include information on the nutritional benefits of vegetarianism, as well as delicious and easy-to-follow recipes.
Notable Works[edit | edit source]
Some of Elliot's most notable works include "The Complete Vegetarian Cookbook," "Rose Elliot's Vegetarian Meals in Minutes," and "Rose Elliot's New Complete Vegetarian." These books have been praised for their comprehensive coverage of vegetarian cuisine, from simple everyday meals to gourmet dishes.
Awards and Recognition[edit | edit source]
Over the years, Elliot has received numerous awards and recognition for her work. She was awarded the MBE (Member of the Order of the British Empire) in 1999 for her services to vegetarian cookery.
Personal Life[edit | edit source]
Elliot is married and has three children. She currently resides in Hampshire, England.
See Also[edit | edit source]
References[edit | edit source]
- Rose Elliot's official website
- The Vegetarian Society
- The British Library
External Links[edit | edit source]
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