Roza Montazemi

Roza Montazemi

Roza Montazemi was a renowned Iranian cook and author of the most famous cookbook in Iran, "Art of Cooking". She was born in 1921 in Isfahan, Iran and passed away in 2009. Montazemi's cookbook has been a staple in Iranian households since its first publication in 1964.

Early Life

Roza Montazemi was born in Isfahan, one of the most historical cities in Iran. She developed a passion for cooking at a young age, learning traditional Iranian recipes from her mother and grandmother.

Career

Montazemi's career began when she started teaching cooking classes in her home. Her classes were so popular that she decided to compile her recipes into a book. This led to the publication of her cookbook, "Art of Cooking", which has been reprinted over 40 times and is considered the most comprehensive source of Iranian recipes.

Art of Cooking

"Art of Cooking" is a comprehensive cookbook that includes a wide range of recipes, from traditional Iranian dishes to international cuisine. The book is not just a collection of recipes, but also includes sections on nutrition, table manners, and kitchen equipment.

Legacy

Roza Montazemi's legacy lives on through her cookbook, which continues to be a staple in Iranian households. Her recipes have been passed down through generations and she is remembered as a pioneer in the field of cooking in Iran.

See Also

• Iranian Cuisine
• Isfahan
• Cookbook

References

• "Roza Montazemi, Iran's 'Cooking Queen', dies at 87". BBC News. 2009.
• "The Art of Cooking: The First Complete Guide to Persian Cuisine". The Guardian. 2014.

External Links

• Official Website
• BBC News Obituary