Salicylate

Salicylate is a type of organic acid that is derived from salicylic acid. It is often used in medicine for its analgesic, anti-inflammatory, and antipyretic properties. Salicylates are a major ingredient in aspirin and other pain-relieving medications.

History

Salicylates were first discovered in the bark of the willow tree in the 5th century BC by Hippocrates, who noted its pain-relieving and fever-reducing properties. The active ingredient, salicin, was isolated in the 19th century and was used to develop aspirin.

Medical Uses

Salicylates are used in a variety of medical applications. They are most commonly used as an analgesic to relieve pain, an anti-inflammatory to reduce inflammation, and an antipyretic to reduce fever. They are also used in the treatment of heart disease and stroke due to their ability to thin the blood and prevent clotting.

Side Effects

While salicylates are generally safe for use, they can cause side effects in some individuals. These can include stomach ulcers, bleeding, and allergic reactions. Long-term use can also lead to Reye's syndrome, a rare but serious condition that can cause swelling in the liver and brain.

See Also

• Aspirin
• Salicylic acid
• Reye's syndrome

References

Salicylate Resources
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