Sohla El-Waylly

Sohla El-Waylly is a prominent figure in the culinary world, known for her expertise in cooking and food styling. Born in Los Angeles, California, El-Waylly has built a reputation for her innovative approach to traditional recipes and her advocacy for equity in the culinary industry.

Early Life and Education

Sohla El-Waylly was born to immigrant parents and grew up in a household where food played a central role. From a young age, she was exposed to a diverse range of cuisines, which sparked her interest in cooking. El-Waylly pursued her passion for food by attending the Culinary Institute of America, where she honed her skills and graduated with a degree in Culinary Arts.

Career

After graduating, El-Waylly embarked on her culinary career, working in various restaurants in New York City. Her experience ranged from fine dining establishments to small, local eateries, providing her with a broad perspective on the culinary world. El-Waylly's expertise and unique approach to food eventually led her to join the team at Bon Appétit, a renowned food media company, where she contributed as a food editor and appeared in several popular videos on the company's YouTube channel.

El-Waylly's time at Bon Appétit was marked by her advocacy for fairness and equality within the workplace. In 2020, she brought attention to issues of racial inequality and pay disparities at the company, leading to significant discussions about diversity and inclusion in the culinary media industry.

Following her departure from Bon Appétit, El-Waylly continued to make her mark on the culinary world through various projects. She has appeared on cooking shows, contributed to food publications, and engaged with her audience through social media platforms, where she shares recipes, cooking tips, and insights into her culinary adventures.

Personal Life

Sohla El-Waylly is married to Ham El-Waylly, a fellow chef and culinary professional. Together, they have collaborated on several food-related projects and share a passion for exploring new cuisines and cooking techniques.

Legacy and Impact

Sohla El-Waylly's impact on the culinary world extends beyond her recipes and cooking videos. Her advocacy for equity and inclusion in the culinary industry has sparked important conversations and inspired many to advocate for change. El-Waylly's approach to cooking, which blends traditional techniques with innovative ideas, continues to inspire both professional chefs and home cooks alike.