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Noodles with chips (recipe)
|Name=Noodles with chips |category=Asian

1 KB (221 words) - 00:38, 23 October 2023
Cellophane noodles
...ed. Cellophane noodles are a popular ingredient in various [[Asian cuisine|Asian cuisines]], including [[Chinese cuisine]], [[Korean cuisine]], and [[Vietna ...ct origin of cellophane noodles is unclear, but they have been a staple in Asian cuisines for centuries. They are believed to have originated in [[China]],

2 KB (258 words) - 12:55, 24 March 2024
Sharwood's
..., including sauces, noodles, and chutneys, which are inspired by authentic Asian recipes. ...own to become a household name in the UK and beyond, offering a variety of Asian food products.

2 KB (218 words) - 11:33, 23 February 2024
Glass noodle
'''Glass Noodles''' are a type of [[Asian cuisine|Asian]] [[noodle]] made from [[starch]] and water. They are often used in a varie ...ey are believed to have originated in [[China]]. They are a staple in many Asian cuisines, including [[Korean cuisine|Korean]], [[Thai cuisine|Thai]], and [

2 KB (235 words) - 03:33, 27 February 2024
Sesame noodles (recipe)
|Name=Sesame noodles |category=Asian

1 KB (200 words) - 09:23, 22 October 2023
Homans' sign
...ien) province in [[China]]. They are a staple in many different types of [[Asian cuisine]], including [[Chinese cuisine]], [[Malaysian cuisine]], [[Singapor ...were a common staple in the diet of the people of the Fujian province. The noodles were traditionally handmade, using a process of kneading and rolling wheat

2 KB (229 words) - 00:58, 4 March 2024
Bean thread noodles
...odles]]''', or '''[[Chinese vermicelli]]''', are a type of [[Asian cuisine|Asian]] [[noodle]] made from [[starch]] and water. They are often used in [[stir ...e been a staple in [[East Asia|East Asian]] and [[Southeast Asia|Southeast Asian]] cuisines for centuries. They are believed to have been first made in [[Ch

2 KB (273 words) - 16:50, 5 March 2024
Fried noodles
...pular dish in many [[Asian cuisine|Asian cultures]], made by stir-frying [[noodles]] with various ingredients. The dish is known for its versatility, as it ca The concept of frying noodles is believed to have originated in [[China]], where it is known as ''[[chow

2 KB (251 words) - 03:00, 27 February 2024
Duck soup noodles
'''Duck Soup Noodles''' is a popular dish in various Asian cuisines, particularly in [[Chinese cuisine]], [[Vietnamese cuisine]], and The origins of Duck Soup Noodles can be traced back to the culinary traditions of [[China]], where duck has

2 KB (272 words) - 02:45, 26 February 2024
Noodle Box
is an Australian fast food chain that specializes in Asian-inspired noodles dishes.

140 bytes (15 words) - 14:57, 8 April 2024
List of noodles
'''List of Noodles''' ...myriad of dishes. This article provides an overview of different types of noodles found globally, categorized by their primary ingredient or region of origin

3 KB (412 words) - 17:11, 28 March 2024
Laghman (food)
...The dough is kneaded, rolled out, and then pulled by hand into thin, long noodles. These are then boiled until they are soft and chewy. The noodles are typically served with a sauce made from meat (usually beef or mutton),

2 KB (306 words) - 02:55, 26 February 2024
Prawn noodles
...hina]]. It is a noodle soup dish that is typically made with fresh prawns, noodles, and a rich, savory broth. The main ingredients in Prawn Noodles are [[prawns]], [[noodles]], and a flavorful broth. The broth is typically made from prawn shells and

2 KB (259 words) - 05:40, 27 February 2024
Egg noodle
...sine]]s around the world, egg noodles are a staple in many [[Asian cuisine|Asian]], [[European cuisine|European]], and [[Middle Eastern cuisine|Middle Easte ...t of culinary traditions in many cultures for centuries. In [[China]], egg noodles have been consumed since the [[Han Dynasty]], while in [[Italy]], they have

2 KB (284 words) - 22:31, 3 March 2024
Rice noodles
...in different shapes and sizes, ranging from thin vermicelli to wide, flat noodles. They are known for their delicate texture and ability to absorb flavors fr ...asily produced, stored, and transported. Over time, the popularity of rice noodles spread throughout Asia, with each region developing its own variations and

3 KB (521 words) - 15:25, 1 April 2024
Asian soups
...ety of ingredients, including [[meat]], [[seafood]], [[vegetables]], and [[noodles]], and are often flavored with [[herbs]] and [[spices]]. ==Types of Asian Soups==

2 KB (288 words) - 23:28, 26 February 2024
Wet noodle
...[[Italian cuisine|Italian]], and [[American cuisine|American]] dishes. Wet noodles are a staple in many cultures due to their versatility, ease of preparation ...on]], to [[rice noodles]] like [[pho]] or [[pad thai]]. After cooking, the noodles are then mixed with or served in a sauce or broth. The sauce can range from

3 KB (443 words) - 17:14, 1 April 2024
Curry chicken noodles
...noodles is a flavorful blend of spices, [[chicken]], [[coconut milk]], and noodles, making it a beloved choice for both locals and tourists. ...lk]], [[curry powder]] or paste, and noodles, which can vary from [[yellow noodles]] to [[rice vermicelli]] depending on regional preferences and recipes. Add

3 KB (436 words) - 11:52, 8 April 2024
Bean threads
...made from [[starch]] and water. They are a popular ingredient in various [[Asian cuisine]]s, particularly in [[Chinese cuisine]], [[Korean cuisine]], [[Thai ...e then cooked and air-dried. The drying process is crucial as it gives the noodles their unique texture and allows them to be stored for long periods.

2 KB (364 words) - 08:06, 4 April 2024
Cup noodles
'''Cup Noodles''' is a brand of [[instant noodles]] that was first introduced in 1971 by [[Nissin Foods]], a Japanese food co ...d the food industry. The idea came to him after observing Americans eating noodles by breaking them in half, putting them into a cup, and pouring hot water ov

2 KB (308 words) - 03:14, 27 February 2024