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Beef summer sausage (recipe)
|Name=Beef summer sausage |category=Summer

1 KB (193 words) - 11:57, 23 October 2023

Page text matches

Summer sausage
...mmer when the weather is too hot for fresh meat to last. It is a fermented sausage with a low pH to slow bacterial growth and give a longer shelf life, causin ...ve the meat but also to enhance its flavor. The tradition of making summer sausage spread throughout Europe and was brought to America by European immigrants.

2 KB (363 words) - 05:14, 27 February 2024
Beef summer sausage (recipe)
|Name=Beef summer sausage |category=Summer

1 KB (193 words) - 11:57, 23 October 2023
Toms holiday summer sausage (recipe)
|Name=Toms holiday summer sausage |Ingredients=ground beef,water,liquid smoke,onion powder,mustard seeds,seasoning salt,Worcestershire

2 KB (253 words) - 08:03, 24 October 2023
Paul grauman'swild summer sausage (recipe)
|Name=Paul grauman'sWild summer sausage |Ingredients=beef,pork,pepper,garlic powder,celery seeds,chili powder,sage

1 KB (200 words) - 11:26, 23 October 2023
Toms peppered holiday summer sausage (recipe)
|Name=Toms peppered holiday summer sausage |Ingredients=ground beef,water,liquid smoke,onion powder,mustard seeds,seasoning salt,Worcestershire

2 KB (255 words) - 11:34, 24 October 2023
Mom's summer sausage (recipe)
|Name=Mom's summer sausage |Ingredients=ground beef,Morton Tender Quick salt,mustard seeds,fresh coarse ground black pepper,hic

1 KB (185 words) - 14:52, 25 October 2023
Spicy summer sausage (recipe)
|Name=Spicy summer sausage |Ingredients=ground beef,water,Morton Tender Quick salt,liquid smoke,garlic juice,onion powder,musta

2 KB (231 words) - 09:23, 25 October 2023
Lebanon bologna
...more so than other fermented meat products such as [[summer sausage]]. The sausage is named for [[Lebanon County, Pennsylvania]], where it is believed to have ...Dutch, who were actually of [[German]] descent, brought their knowledge of sausage making to America. The unique flavor of Lebanon bologna reflects the influe

2 KB (270 words) - 04:17, 26 February 2024
Makkara
...]]. Makkara can be grilled, boiled, or smoked, and is often enjoyed during summer barbecues or winter feasts. ...sage was traditionally made from a mixture of meats, including [[pork]], [[beef]], and [[wild game]], and seasoned with salt, pepper, and other spices.

2 KB (326 words) - 20:30, 27 February 2024
My famous cheese dip (recipe)
|Ingredients=ground beef,bulk pork sausage,onion,Velveeta cheese,diced tomatoes with green chilies,milk,tortilla chips ...eat]], [[Southwestern U.S.]], [[Kid Friendly]], [[Potluck]], [[Spring]], [[Summer]], [[Winter]], [[Christmas]], [[Thanksgiving]], [[Savory]], [[Brunch]], [[C

2 KB (255 words) - 15:59, 24 October 2023
Tim's sausage burgers (recipe)
|Name=Tim's sausage burgers |Ingredients=ground beef,Italian sausage,dried oregano,salt,black pepper

2 KB (306 words) - 21:38, 24 October 2023
Peppered burgers with avocado (recipe)
|Ingredients=ground beef,ground sausage,vegemite,scallions,red bell pepper,egg,cracked black pepper,avocado,sour cr ...ingredients originally called for 400 grams of beef mince and 100 grams of sausage mince, but I ve converted it to approximate lbs. This is adapted from the V

2 KB (339 words) - 21:33, 25 October 2023
List of German soups
* '''[[Beef broth|Ochsenschleppsuppe]]''': A traditional German beef broth made from ox tail. It is often served with root vegetables and herbs. * '''[[Lentil soup|Linsensuppe]]''': A hearty lentil stew, often served with sausage and potatoes.

2 KB (342 words) - 23:34, 26 February 2024
Hot dogs
...onsumed in the [[United States]]. They are typically made from [[pork]], [[beef]], or [[chicken]], and are often served in a sliced [[bread roll]] known as ...n]], a sausage traditionally made from pork. German immigrants brought the sausage to the United States in the 19th century, where it became popular at [[base

2 KB (288 words) - 23:02, 26 February 2024
Cervelat
...into a casing, and then smoked and boiled. The result is a firm, flavorful sausage that can be eaten cold or cooked in a variety of dishes. ...as "Cervelat brötle." When cooked, the skin is typically removed, and the sausage can be eaten alone or accompanied by [[bread]], [[mustard]], and other cond

3 KB (534 words) - 13:47, 19 April 2024
Venison summer sausage (recipe)
|Name=Venison summer sausage |Ingredients=lean ground beef,water,onion powder,garlic powder,cracked black pepper,mustard seeds,liquid

2 KB (305 words) - 03:17, 24 October 2023
Kielbasa (recipe)
|Ingredients=lean beef chuck,garlic cloves,paprika,pepper,salt,marjoram,summer savory,allspice ...r><ol><li>Grind meat.</li><li>Mix all ingredients in a bowl.</li><li>Stuff sausage into the hog casings.</li><li>Let rest for 24-48 hours in the refrigerator.

1 KB (183 words) - 21:32, 23 October 2023
Homemade summer sausage aka salami (recipe)
|Name=Homemade summer sausage aka salami |Ingredients=ground beef,water,liquid smoke,onion powder,coarse black pepper,garlic powder,mustard s

3 KB (433 words) - 07:57, 23 October 2023
Spicy luncheon roll (recipe)
|Ingredients=lean ground beef,bacon,garlic,beef bouillon cubes,boiling water,egg,salt,ground pepper,nutmeg,bay leaf ...hot pepper sauce, mix thouroughly.</li><li>Form into a firm 8 x 2 1/2 inch sausage roll.</li><li>Wrap roll in cheesecloth or all purpose cloth.</li><li>Tie en

2 KB (337 words) - 00:20, 26 October 2023
Spicy beef skewers (recipe)
|Name=Spicy beef skewers |Ingredients=ground beef,onion,garlic cloves,paprika,dried marjoram,caraway seed,cracked black peppe

2 KB (362 words) - 12:32, 26 October 2023