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Chinese mustard
{{PAGENAME}} - very hot prepared mustard; Asiatic mustard used as a potherb

128 bytes (15 words) - 21:30, 5 April 2024
Chinese hot mustard (recipe)
|Name=Chinese hot mustard |Ingredients=boiling water,dry English-style mustard

1 KB (182 words) - 03:37, 25 October 2023

Page text matches

Chinese hot mustard (recipe)
|Name=Chinese hot mustard |Ingredients=boiling water,dry English-style mustard

1 KB (182 words) - 03:37, 25 October 2023
Leaf mustard
...'''[[Chinese Mustard]]''', and '''[[Brown Mustard]]''', is a species of [[mustard plant]] and an important green leafy vegetable, particularly in Asian cuisi ...cterized by its sharp, strong flavor and aroma, similar to that of [[Dijon Mustard]]. The plant can reach up to 2-3 feet in height and produces yellow flowers

2 KB (249 words) - 03:10, 4 March 2024
Hot mustard
'''Hot Mustard''' is a type of [[condiment]] made from the seeds of the [[mustard plant]]. It is known for its strong, spicy flavor and is commonly used in v ...n a staple in [[European cuisine]] since the Middle Ages. In [[Asia]], hot mustard is a common ingredient in many dishes, particularly in [[Chinese cuisine]].

2 KB (261 words) - 03:48, 27 February 2024
Sweetly and hotly mustard (recipe)
|Name=Sweetly and hotly mustard |Ingredients=onion,garlic,dry white wine,dry mustard,olive oil,honey,salt,Tabasco sauce

1 KB (196 words) - 11:39, 26 October 2023
Chowchow
...AME}} - a Chinese preserve of mixed fruits and ginger; chopped pickles in mustard sauce

147 bytes (18 words) - 23:02, 7 April 2024
Chinese style braised pork (recipe)
|Ingredients=garlic cloves,ginger,cracked black pepper,dry mustard,sea salt,soy sauce,dry sherry,star anise,green onion ...tions}} <ol><li>In small bowl, combine [[garlic]], ginger, peppercorns, mustard and sea salt. Rub all over meat. Cover and refrigerate overnight.</li><li>W

1 KB (209 words) - 12:51, 26 October 2023
Khao kha mu
...eg that has been stewed in soy sauce and spices, served with rice, pickled mustard greens, and a boiled egg. ...nnel|fennel seeds]]. The dish is usually served with jasmine rice, pickled mustard greens, and a boiled egg. Some variations of the dish may also include tofu

1 KB (199 words) - 09:15, 24 February 2024
Dijon mustard substitute (recipe)
|Name=Dijon mustard substitute |Ingredients=dry mustard,water,white wine vinegar,mayonnaise,sugar

1 KB (174 words) - 08:28, 26 October 2023
Brassica juncea
...ian mustard]], [[Chinese mustard]], or [[leaf mustard]], is a species of [[mustard plant]]. It is a member of the [[Brassicaceae]] family, which includes othe ...ch heights of up to 2 meters. The seeds of the plant are used to produce [[mustard seed]] oil, which is a common ingredient in Indian and Chinese cuisines.

2 KB (291 words) - 16:56, 3 March 2024
Choy sum
...s a member of the [[Genus|genus]] ''[[Brassica]]'' of the [[Mustard family|mustard family]], which also includes similar Asian greens such as [[bok choy]] and

2 KB (229 words) - 02:07, 26 February 2024
Chinese barbecued pork cha sieu (recipe)
...s and hot mustard or soy sauce.</li><li>To make hot mustard: Mix 2 oz. dry mustard, 1/2 teaspoons salt, 2 oz. boiling water and 2 teaspoons oil; work all ingr

2 KB (260 words) - 14:13, 25 October 2023
Siu yuk
...n different regions. In [[Hong Kong]], it is often served with a side of [[mustard]] for dipping. In [[Guangdong province]], it is sometimes served with a swe

2 KB (306 words) - 11:29, 25 February 2024
List of non starchy vegetables
...et]] or [[collard greens]], [[dandelion]], [[kale]], [[Mustard (condiment)|mustard]], [[turnip]])

2 KB (183 words) - 15:51, 7 October 2019
Ya cai
'''Ya Cai''' (also known as ''Sichuan preserved mustard greens'') is a type of [[pickled]] vegetable product that originates from [ ...periods. The process of making Ya Cai involves salting and fermenting the mustard greens, which gives them a unique, tangy flavor.

2 KB (243 words) - 05:20, 5 March 2024
Chinese broccoli with oyster sauce (recipe)
|Ingredients=Chinese mustard,oyster sauce,toasted sesame seeds

1 KB (178 words) - 01:38, 25 October 2023
Chinese pickles
* '''[[Zha Cai]]''': Zha Cai is a type of pickled mustard plant stem. It is known for its unique spicy and salty flavor.

2 KB (373 words) - 05:19, 27 February 2024
Mustard cream salad dressing (recipe)
|Name=Mustard cream salad dressing |Ingredients=mustard powder,fresh lemon juice

1 KB (207 words) - 14:11, 24 October 2023
Smoked salmon appy. W/ heat and sweet (recipe)
|Ingredients=salmon fillets,Chinese hot mustard ...there little prep time. Just flake off a piece of salmon, open up a jar of mustard, pickles and a sleeve of crackers.--></li></ol> {{keto-eight-recipe}}<br

1 KB (200 words) - 04:26, 24 October 2023
Hank's incredible egg rolls (recipe)
...TICK TO YOUR SURFACE AND TEAR APART!</li><li>ENJOY WITH EITHER CHINESE HOT MUSTARD OR SWEET& SOUR SAUCE.</li><li>THESE ARE GREAT!.

2 KB (256 words) - 11:47, 23 October 2023
Easy chinese wontons (recipe)
...h these babies! Serve with sweet and sour sauce, duck sauce or Chinese Hot Mustard.--></li></ol> {{keto-nine-recipe}} {{recipe prep time}} '''Prep Ti

2 KB (258 words) - 10:53, 23 October 2023