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Create the page "Dumpling dipping sauce" on this wiki! See also the search results found.
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- |Name=Authentic dumpling dipping sauce |Ingredients=rice vinegar,soy sauce,garlic cloves,ginger,scallion1 KB (167 words) - 19:57, 23 October 2023
Page text matches
- |Name=Authentic dumpling dipping sauce |Ingredients=rice vinegar,soy sauce,garlic cloves,ginger,scallion1 KB (167 words) - 19:57, 23 October 2023
- ...e, and is usually eaten with a soy-vinegar dipping sauce (and/or hot chili sauce), while wontons have thinner skin, are sphere-shaped, and are usually serve ...ge, ginger, garlic, soy sauce and sesame oil, and is served with a dipping sauce.1 KB (231 words) - 21:19, 19 February 2024
- == Sepen (Sauce) == Sepen is a traditional [[Tibetan cuisine|Tibetan]] hot sauce, known for its spicy and tangy flavor. It is a staple condiment in Tibetan2 KB (288 words) - 10:50, 25 February 2024
- ...nal Chinese dish originating from the Yun region of China. It is a type of dumpling, typically filled with green soybeans (dou) and served in a roll or wrap (j ...d in the center of each wrapper, which is then folded and sealed to form a dumpling. The dumplings are cooked by steaming, which gives them a soft and chewy te2 KB (336 words) - 17:58, 26 February 2024
- '''Mandu''' or '''mandoo''' is a traditional [[Korean cuisine|Korean]] dumpling that is a popular part of the country's culinary culture. The dish is typic ...erived from the [[Mongolian language|Mongolian]] word "mantu," which means dumpling.2 KB (346 words) - 21:04, 27 February 2024
- ...and shallots. Bánh bột lọc is often served with a sweet and spicy dipping sauce. Bánh bột lọc is typically served with a dipping sauce made from fish sauce, sugar, garlic, chili, and lime. The dumplings are often garnished with fri2 KB (275 words) - 16:46, 5 March 2024
- ...word "pinse", which means to pinch, referring to the method of sealing the dumpling. ...ito is typically served with a dipping sauce, often a combination of [[soy sauce]], [[vinegar]], and [[chili pepper|chili]]. It is a common dish in [[Filipi2 KB (228 words) - 05:56, 26 February 2024
- |Name=Chile-garlic dipping sauce |Ingredients=reduced sodium soy sauce,fresh lemon juice,rice vinegar,fresh chili pepper,garlic cloves,scallion,ho1 KB (173 words) - 22:34, 25 October 2023
- ...''' is a popular appetizer in American Chinese cuisine. It is a deep-fried dumpling filled with a mixture of cream cheese, crab meat, and various seasonings. D * Worcestershire sauce2 KB (315 words) - 23:04, 24 January 2024
- ...forms the main filling of the dumpling and is typically seasoned with soy sauce, ginger, garlic, and other spices. * Dumpling wrappers: Xiaolongbao wrappers are made from a mixture of wheat flour, wate3 KB (472 words) - 05:20, 23 January 2024
- ...ssic combination... especially good when served with my soy-ginger dipping sauce! Source: Chef Sandy Patterson--></li></ol><br>{{keto-eight-recipe}}<br>{{re2 KB (208 words) - 12:31, 24 October 2023
- ...lect]]: 抄手) is a traditional [[Sichuan cuisine]] dish that consists of a [[dumpling]] with a meat or vegetable filling wrapped in a thin and elastic dough skin ...tes to "crossed hands," referring to the traditional method of folding the dumpling's dough, which resembles hands clasped together. This dish is believed to h3 KB (454 words) - 03:48, 1 April 2024
- ...own for its unique shape and delicious filling, making it a favorite among dumpling lovers. ...sed in the filling include garlic, ginger, green onions, and cilantro. The dumpling wrapper is made from a simple dough mixture of flour and water.2 KB (374 words) - 06:44, 23 January 2024
- ...all round dumpling from the city of Akashi in Hyōgo Prefecture, Japan. The dumpling is made of an egg-rich batter and octopus dipped into a dashi (soup) before ...ok evenly. Once cooked, they are typically served with a side of dashi for dipping.1 KB (229 words) - 04:11, 26 February 2024
- ...e,water,fresh lemon juice,fish sauce,scallion,medium shrimp,cornstarch,soy sauce,fresh lemon juice,egg,lemon zest,kosher salt,fresh ground pepper,jicama,sca ...sfer to a food processor. Add 1 1/2 tablespoons of the cornstarch, the soy sauce, lemon juice, egg, lemon zest, [[salt]] and pepper and process until very f3 KB (481 words) - 13:30, 26 October 2023
- ...ent in [[New Zealand]]. It is similar to, but distinct from, traditional [[dumpling]]s found in [[Cantonese cuisine]]. The dim sim was reportedly invented by c ...commonly served with [[soy sauce]], [[vinegar]], or a [[chili sauce]] for dipping. They can be found in a variety of settings, from street food vendors to up2 KB (301 words) - 19:05, 25 March 2024
- ...g|Pyeonsu|thumb]] '''Pyeonsu''' is a traditional [[Korean cuisine|Korean]] dumpling that has been enjoyed by Koreans for centuries. Unlike its more widely know ...lly cooked and then served with a dipping sauce, typically made from [[soy sauce]], [[vinegar]], and a hint of [[sesame oil]].2 KB (348 words) - 20:10, 23 April 2024
- ...gredients such as minced [[pork]], [[shrimp]], [[green onions]], and [[soy sauce]]. Wontons are usually boiled and served in soup, but they can also be deep ...in a clear broth, while fried wontons are typically served with a dipping sauce.2 KB (346 words) - 14:21, 2 March 2024
- ...tizer]] commonly found in [[American Chinese cuisine]]. It is a deep-fried dumpling stuffed with a mixture of crab meat, cream cheese, and seasonings. ...lly served hot, often with a side of sweet and sour sauce or soy sauce for dipping. They are a popular choice for appetizers at Chinese restaurants in the Uni2 KB (228 words) - 01:55, 26 February 2024
- |Ingredients=raw shrimp,cabbage,green onions,egg,cornstarch,soy sauce,wonton wrapper ...0 minutes.</li><li>Enjoy with a bit of soy sauce or your favourite dipping sauce</li><li>2 KB (308 words) - 16:20, 26 October 2023