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From WikiMD's Food, Medicine & Wellness Encyclopedia

  • '''Paella''' is a traditional [[Spanish cuisine|Spanish]] dish originating from the [ ...e it was cooked by farmers and laborers using local ingredients. The name "paella" comes from the [[Old French]] word "paelle" for pan, which in turn comes f
    2 KB (277 words) - 05:49, 26 February 2024
  • ...icle will discuss the history, ingredients, variations, and preparation of paella. [[File:Paella_Valenciana.jpg|thumb|right|Paella Valenciana, a traditional version of the dish.]]
    4 KB (635 words) - 13:08, 19 March 2023
  • ...ulinary traditions of the Mediterranean coast, combining local ingredients with the cultural influences that have shaped the region's history. The authentic Paella Valenciana is made with a specific set of ingredients that reflect its agricultural roots. The main
    3 KB (473 words) - 06:25, 1 April 2024
  • ..., especially in Asia and the West Indies. It is the agricultural commodity with the third-highest worldwide production. Rice dishes are popular and numerou ...with its origins among the Muslims of the Indian subcontinent. It is made with Indian spices, rice, and meat (chicken, beef, goat, pork, fish, or prawn),
    2 KB (294 words) - 05:38, 7 March 2024
  • ...ne|Valencian]] dish from the eastern coast of [[Spain]]. It is a type of [[paella]] that originated from the fishing communities in the region. The name ''Ar ...fish and seafood, such as [[rockfish]], [[monkfish]], and [[crustacean]]s, with vegetables and spices. The rice is then cooked in this broth until it absor
    2 KB (331 words) - 02:32, 26 February 2024
  • ...rations that feature [[shrimp]] as a primary ingredient. Shrimp, a popular seafood around the world, is prized for its delicate flavor, tender texture, and ve ...illed shrimp served with a tangy [[cocktail sauce]]. It is often garnished with lemon and served on a bed of lettuce or in a special cocktail glass.
    3 KB (399 words) - 17:52, 1 April 2024
  • ...ed or eaten with any needed preparation or cooking completed. Many fish or seafood dishes have a specific names ("cioppino"), while others are simply describe ...y with some sugar and salt, accompanying a variety of ingredients, such as seafood, often raw, and vegetables.
    2 KB (362 words) - 23:32, 26 February 2024
  • ...pain]]. It is highly prized and is specifically used in the Spanish dish [[Paella]]. ...es its volume, without becoming mushy. This makes it ideal for dishes like paella, where the rice absorbs flavors from the other ingredients. The grains of B
    2 KB (255 words) - 23:36, 26 February 2024
  • ...ating from the coast of [[Valencia]], [[Spain]]. It is often compared to [[paella]], another famous Spanish dish, due to their similar cooking methods and in ...ers from the day's catch. The fishermen would combine the leftover seafood with noodles and cook it all together in a large pan, creating a hearty and flav
    2 KB (264 words) - 04:25, 26 February 2024
  • ...shes''' are meals that primarily use [[seafood]] as their main ingredient. Seafood includes any form of sea life regarded as food by humans, prominently inclu ..., [[tuna]], and [[cod]]. Shellfish dishes, on the other hand, are prepared with shellfish like [[lobster]], [[crab]], and [[shrimp]].
    2 KB (315 words) - 16:09, 26 February 2024
  • ...s Seafood is headquartered in [[Grimsby]], a town traditionally associated with the [[fishing industry]] in England. Young's Seafood was founded by Elizabeth Young and her family in 1805, originally as a smal
    2 KB (279 words) - 16:56, 27 February 2024
  • The history of rice in France can be traced back to the 10th century, with significant cultivation beginning in the [[Camargue]] region, a natural reg ...include local ingredients such as mushrooms ([[Risotto aux champignons]]), seafood ([[Risotto aux fruits de mer]]), and truffles ([[Risotto aux truffes]]). Fr
    3 KB (438 words) - 06:28, 1 April 2024
  • ...a flavorful and aromatic rice dish that combines various types of seafood with rice, tomatoes, onions, garlic, and spices. The name "tumbada" refers to th * 1 pound of mixed seafood (such as shrimp, fish, squid, and mussels)
    2 KB (394 words) - 17:53, 24 January 2024
  • Shrimp and prawn are important types of [[seafood]] that are consumed worldwide. Although they belong to different suborders ...uch as [[shrimp cocktail]], [[prawn curry]], [[shrimp gumbo]], and [[prawn paella]].
    2 KB (238 words) - 16:56, 26 February 2024
  • ...at is popular in the eastern regions of [[Spain]]. The dish is a type of [[paella]] that is characterized by its black color, which is achieved through the u ...fron]], [[paprika]], and [[olive oil]]. The squid or cuttlefish is sautéed with the garlic, onion, and bell peppers. The rice is then added and coated in t
    2 KB (239 words) - 04:09, 26 February 2024
  • ...ean roots. Spanish cuisine is renowned for its flexible and varied nature, with each of Spain's regions boasting a unique culinary tradition. The history of [[Spanish cuisine]] is intertwined with the history of Spain itself. The country's cuisine has been shaped by the v
    2 KB (344 words) - 20:27, 29 February 2024
  • ...urant located in New York City. It is known for its fresh and high-quality seafood dishes, as well as its elegant and sophisticated atmosphere. ...renowned restaurateur, Stephen Hanson. It quickly gained popularity among seafood enthusiasts and became a go-to destination for those seeking a memorable di
    2 KB (262 words) - 19:06, 24 January 2024
  • '''Shrimp''' is a popular type of [[seafood]] consumed worldwide. It is a small, swimming [[crustacean]] that is harves ...re found in both fresh and salt water. Shrimp are typically small in size, with some species being less than 1 inch (2.5 cm) long, while others can reach u
    2 KB (282 words) - 05:28, 27 February 2024
  • ...to [[pilaf]] and [[paella]]. It is a type of [[rice]] dish that is cooked with [[meat]], [[vegetables]], and [[spices]]. The dish is known for its rich fl ...public]]. The dish is believed to have been influenced by the Spanish dish paella, which was brought to the Americas by the Spanish colonizers. Over time, th
    2 KB (333 words) - 02:53, 26 February 2024
  • ...and Central Terminal]] in [[New York City]]. It has been serving delicious seafood dishes since its establishment in 1913. ...n 1913. The restaurant quickly gained popularity for its fresh oysters and seafood offerings, becoming a favorite dining spot for both locals and travelers.
    2 KB (332 words) - 23:15, 24 January 2024

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