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From WikiMD's Food, Medicine & Wellness Encyclopedia

  • ...est and Middle East, while the black varieties are prized in the Far East. Sesame seeds are used in a variety of dishes around the world. ...eds), olive oil, lemon juice, salt, and garlic. It is commonly served with flatbread such as pita, or used as a spread on sandwiches.
    2 KB (385 words) - 23:35, 26 February 2024
  • |Name=Slightly spicy indian style flatbread |Ingredients=olive oil,ground cumin,garam masala,sesame seeds
    3 KB (418 words) - 08:43, 22 October 2023
  • '''Lagana''' is a type of [[flatbread]] traditionally baked in [[Greece]] and other regions of the [[Eastern Medi ...n recipes may use a conventional oven. The bread is often sprinkled with [[sesame seeds]] before baking.
    2 KB (280 words) - 06:11, 27 February 2024
  • Malooga is a flatbread that is typically baked on a [[tava]], a flat or slightly concave disc-shap ...[[rye flour]]. Some variations also include additional ingredients like [[sesame seeds]] or [[olive oil]] to add flavor and texture.
    2 KB (255 words) - 03:32, 26 February 2024
  • Laobing is a traditional Chinese flatbread that is popular in northern China. It is a staple food in many regions and * Sesame Laobing: Sesame seeds are sprinkled on top of the dough before cooking, adding a nutty flav
    2 KB (371 words) - 21:15, 24 January 2024
  • ...ly consumed in the [[Middle East]] and [[North Africa]]. It is a type of [[flatbread]] that is often used as a staple food in many cultures. Harqma is typically ...e]], while others may include additional ingredients like [[olive oil]], [[sesame seeds]], or [[herbs]]. The cooking method can also vary, with some versions
    2 KB (278 words) - 02:04, 26 February 2024
  • ...rred to as Turkish bagel. It is a circular bread, typically encrusted with sesame seeds, giving it a distinctive taste and texture. Simit is commonly sold by [[Pide]] is a boat-shaped flatbread that is often compared to pizza. It can be topped with a variety of ingredi
    3 KB (527 words) - 17:31, 1 April 2024
  • ...to family, vendor to vendor though there are common ingredients, such as [[sesame]], [[coriander]], [[cumin]], [[salt]] and [[pepper]]. ...ground together. They are often served with a side of [[olive oil]] and [[flatbread]]. The oil is poured onto the bread, which is then dipped into the duqqa. T
    2 KB (284 words) - 22:25, 19 February 2024
  • |Ingredients=tuna,garlic cloves,limes,tamari,kosher salt,sesame seeds,ginger,olive oil,green onions,cucumber,hot mustard,cilantro ...tuna mixed with the zingy flavors of ginger, lime, and Tamari. Serve with flatbread and sparkling wine. Enjoy!--></li></ol><br>{{keto-six-recipe}}<br>{{recipe
    1 KB (179 words) - 00:32, 26 October 2023
  • ...It is one of the most popular breads in Iran, traditionally sprinkled with sesame or nigella seeds before baking. Barbari is often consumed at breakfast or u [[Sangak]] is a traditional Persian flatbread that dates back to the Sassanid era. It is made from whole wheat sourdough
    3 KB (472 words) - 18:02, 1 April 2024
  • Manakish is a flatbread whose main ingredients are dough, cheese, and za'atar. The dough is rolled ...d back to the ancient civilizations of the [[Fertile Crescent]], where the flatbread was cooked in simple mud ovens. The word "manakish" is derived from the Ara
    2 KB (366 words) - 03:02, 26 February 2024
  • |Name=Naan style flatbread |Ingredients=butter,cumin seed,poppy seed,sesame seeds
    2 KB (229 words) - 22:11, 22 October 2023
  • Barbari bread is a traditional Iranian flatbread that is popular in Iran and other Middle Eastern countries. It is known for 8. Brush the dough with water and sprinkle some sesame seeds on top for added flavor and texture.
    3 KB (444 words) - 19:10, 24 January 2024
  • *[[Ginger sesame glazed salmon]] *[[Goat cheese bites with marinated sesame seeds]]
    4 KB (499 words) - 01:29, 24 January 2021
  • ...d as a street food or appetizer. It is a type of [[Bing (bread)|bing]], or flatbread, that is made from dough and filled with chopped [[scallion|green onions]]. ..., water, and salt. It is rolled out into a thin sheet, then brushed with [[sesame oil]] and sprinkled with chopped scallions. The dough is then rolled up int
    2 KB (283 words) - 03:35, 26 February 2024
  • [[Cong You Bing]] (scallion pancakes) are a type of unleavened flatbread made from dough rather than batter. The dough contains oil and minced scall [[Shao Bing]] is a layered flatbread that is often coated with sesame seeds on the outside. It can be savory, filled with ingredients like ground
    3 KB (486 words) - 04:26, 1 April 2024
  • ...ia]], it is commonly served with a side of [[injera]], a type of sourdough flatbread.
    2 KB (282 words) - 15:56, 22 February 2024
  • |Ingredients=dried thyme,dried oregano,toasted sesame seeds,kosher salt ...o, adding in the necessary(to me) dried oregano. Enjoy sprinkled on top of flatbread, over grilled vegetables, or used in dips like hummus, baba ghanoush, or tz
    2 KB (286 words) - 17:08, 23 October 2023
  • ...fava beans, mixed with herbs and spices. Served in a pita or wrapped in a flatbread. ...a slowly-turning vertical rotisserie or spit. Commonly served as a wrap in flatbread with vegetables and sauce.
    3 KB (504 words) - 17:13, 28 March 2024
  • ...then sliced off and served in a [[bread]] called ''pide'' or wrapped in a flatbread known as ''dürüm''. The sandwich is often garnished with [[salad]]s, [[to ...collared dove (''kumru'' in Turkish). The traditional version is made with sesame bread, stuffed with Turkish sausage ([[sucuk]]), grilled cheese, tomatoes,
    3 KB (414 words) - 17:47, 1 April 2024

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