Splendour (apple)

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Cross section of Splendour, National Fruit Collection (acc. 1961-074)
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Splendour on tree, National Fruit Collection (acc. 1961-074)

Splendour is a cultivar of apple that was developed in New Zealand in the late 20th century. It is known for its sweet flavor, crisp texture, and attractive appearance, making it a popular choice among both consumers and growers. The Splendour apple is a result of the apple breeding program in New Zealand, which has produced several successful apple varieties over the years.

Origin[edit | edit source]

The Splendour apple was developed by the HortResearch in New Zealand. It is a cross between the Golden Delicious and another undisclosed variety. The aim was to create an apple that combined the best features of its parent varieties: the sweetness and juiciness of the Golden Delicious with improved texture and storage qualities.

Description[edit | edit source]

The Splendour apple is medium to large in size with a round to slightly conical shape. Its skin is smooth and has a predominantly red color with a yellow to green background. The flesh of the Splendour apple is white to cream in color, crisp, and juicy with a sweet flavor that has subtle hints of tartness.

Cultivation[edit | edit source]

Splendour apples are grown in several countries, including New Zealand, the United States, and parts of Europe. They thrive in temperate climates and are harvested in the late season. The trees are known for their vigorous growth and good productivity. However, like all apple varieties, they require careful management of pests and diseases to ensure a healthy crop.

Uses[edit | edit source]

Splendour apples are versatile and can be used in a variety of culinary applications. They are excellent for eating fresh out of hand due to their sweet flavor and crisp texture. Additionally, they hold up well when cooked, making them suitable for baking, pies, and sauces. Their attractive appearance also makes them a popular choice for salads and decorative food platters.

Nutritional Value[edit | edit source]

Apples, including the Splendour variety, are a good source of dietary fiber and vitamin C. They also contain various antioxidants and phytochemicals that can contribute to overall health. Eating apples may support heart health, weight management, and digestion.

Market and Distribution[edit | edit source]

The Splendour apple has found a niche market among apple enthusiasts who appreciate its unique flavor and texture. It is distributed through supermarkets, farmers' markets, and specialty food stores. The variety's late-season harvest allows it to fill a gap in the market when many other apple varieties are out of season.

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Contributors: Prab R. Tumpati, MD