Suillus decipiens

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Suillus decipiens 59623

Suillus decipiens is a species of mushroom belonging to the genus Suillus, which is part of the family Suillaceae. This genus is well-known for its association with pine trees through a symbiotic relationship known as mycorrhiza, where the fungus assists the tree in absorbing nutrients from the soil, and in return, the tree provides the fungus with sugars produced through photosynthesis.

Description[edit | edit source]

Suillus decipiens features a distinctive cap that can range in color from yellow-brown to reddish-brown, often with a sticky or slimy texture when wet. The cap typically measures between 5 to 10 cm in diameter. Underneath the cap, instead of gills, it has pores that are yellow to olive in color, which darken with age. The stipe (stem) of Suillus decipiens is usually similar in color to the cap and may feature a ring or remnants of a veil that once covered the pores in immature specimens.

Habitat and Distribution[edit | edit source]

Suillus decipiens is primarily found in coniferous forests, especially those dominated by various species of pine. It forms ectomycorrhizal associations with these trees, facilitating nutrient exchange between the fungus and its host. This species is distributed in several parts of the world, particularly in temperate regions where pine forests are prevalent.

Edibility[edit | edit source]

While many Suillus species are considered edible, the edibility of Suillus decipiens specifically can vary. Some foragers may find it palatable, especially when young and properly prepared, while others may find it too slimy or of inferior taste compared to other wild mushrooms. As with all wild mushrooms, proper identification is crucial before consumption to avoid the risk of poisoning.

Conservation[edit | edit source]

Currently, there are no major conservation concerns for Suillus decipiens, as it is relatively widespread and common in suitable habitats. However, like many fungi, its presence is dependent on the health of its host trees and the environment. Changes in forest management practices, pollution, and climate change could potentially impact its populations.

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Contributors: Prab R. Tumpati, MD