Ting (drink)

Carbonated beverage from the Caribbean

Overview

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A bottle of Ting and a can of Pink Ting

Ting is a popular carbonated beverage originating from the Caribbean. It is known for its refreshing taste, which is primarily derived from grapefruit juice. Ting is a staple in many Caribbean countries and has gained popularity in other parts of the world due to its unique flavor and cultural significance.

History

Ting was first produced in Jamaica in the 1970s. It was created by the Jamaican company Desnoes & Geddes Limited, which is also known for producing Red Stripe beer. The drink quickly became popular due to its crisp and tangy flavor, which was a refreshing alternative to other soft drinks available at the time.

Ingredients

Ting is made from a combination of carbonated water, grapefruit juice, and sugar. The drink contains natural flavors and is often described as having a slightly bitter yet sweet taste. The use of real grapefruit juice gives Ting its distinctive flavor and sets it apart from other citrus-flavored sodas.

Varieties

In addition to the original flavor, Ting is available in several varieties, including:

• Pink Ting: A variation that includes a hint of cranberry juice, giving it a pink hue and a slightly different flavor profile.
• Diet Ting: A low-calorie version of the original drink, sweetened with artificial sweeteners instead of sugar.

Cultural Significance

Ting is more than just a beverage in the Caribbean; it is a part of the cultural identity. It is often enjoyed on its own or used as a mixer in various cocktails. One popular cocktail is the "Ting 'n' Sting," which combines Ting with rum.

Consumption

Ting is widely consumed in the Caribbean and is also exported to various countries around the world. It is available in bottles and cans, making it convenient for both personal consumption and use in bars and restaurants.

Related pages

• Grapefruit
• Jamaican cuisine
• Carbonated water
• Soft drink