Twistees

Twistees is a popular brand of snack food that originated in Malta in the mid-20th century. Known for its crunchy texture and savory flavor, Twistees has become a beloved snack in various parts of the world, particularly in Malta and Australia. The product is essentially a baked, not fried, cheesy snack, making it a unique offering in the snack market.

History

The history of Twistees dates back to the 1970s when the snack was first introduced in Malta by Darrell Lea Foods. It quickly gained popularity due to its distinctive taste and texture. Over the years, Twistees has expanded its product line to include different flavors, such as Smokey Barbeque, Chicken, and Spicy. Despite the introduction of new flavors, the original cheese flavor remains the most popular.

Production

Twistees are made from rice and corn, which are mixed with flavorings and then extruded into their characteristic twist shapes. The extrusion process involves forcing the mixture through a die, which shapes the snack. After extrusion, the snacks are baked to achieve their crispy texture. This method of production is notable for being healthier than frying, as it reduces the amount of oil absorbed by the snack.

Cultural Impact

In Malta, Twistees are not just a snack; they are a cultural icon. They are a staple at parties, gatherings, and even daily snacking occasions. The brand has a loyal following, with many Maltese living abroad seeking out the snack as a reminder of home. In Australia, Twistees have also gained a following, particularly among the Maltese diaspora, but also among Australians who appreciate the snack's unique flavor and texture.

Varieties

Twistees offers a range of flavors to cater to different tastes. The most popular flavor is the original Cheesy Twistees, but other flavors include:

• Cheesy
• Smokey Barbeque
• Chicken
• Spicy
• Sweet Chilli

Each flavor offers a different snacking experience, but all maintain the crunchy texture that Twistees are known for.

Nutritional Information

Twistees are marketed as a healthier snack option, being baked rather than fried. However, like all snack foods, they should be consumed in moderation as part of a balanced diet. The snacks are gluten-free, making them accessible to those with gluten sensitivities or celiac disease.

In Popular Culture

Twistees have made appearances in various forms of media, often as a nostalgic reference or as a beloved snack of characters. Their status as a cultural icon in Malta has led to their inclusion in discussions about Maltese cuisine and culture.

See Also

• Snack food
• Maltese cuisine
• Food industry