Vienna fingers

Vienna Fingers are a popular type of cookie produced by the Keebler Company, which is a subsidiary of the Kellogg Company. These cookies are characterized by their sandwich-style construction, consisting of a creamy vanilla-flavored filling nestled between two light, crisp, buttery cookies. The product has been a staple in American households for many years, beloved for its simple yet satisfying flavor profile.

History

The exact origins of Vienna Fingers are somewhat nebulous, but they have been a part of the Keebler Company's cookie lineup for several decades. The Keebler Company itself was founded in 1853 by Godfrey Keebler in Philadelphia, Pennsylvania. Over the years, Keebler has introduced a wide variety of cookies and crackers, with Vienna Fingers remaining one of its most enduring and popular offerings.

Description

Vienna Fingers are easily recognizable by their elongated, finger-like shape, which is where they derive their name. Each cookie is made up of two thin, vanilla-flavored biscuit layers with a creamy, sweet filling in between. The cookies are known for their delicate texture that offers a slight crunch, complemented by the smoothness of the filling.

Ingredients

The primary ingredients in Vienna Fingers include wheat flour, sugar, vegetable oil (which may include palm and/or soybean oil), and eggs. The creamy filling is primarily made from sugar, vegetable oil, and whey (a milk product). These ingredients combine to create the cookie's signature taste and texture.

Nutritional Information

Like many packaged cookies, Vienna Fingers are considered a treat rather than a health food. A serving size typically contains a notable amount of calories, sugar, and fat. Consumers are advised to enjoy Vienna Fingers in moderation as part of a balanced diet.

Cultural Impact

Vienna Fingers have made their mark not only as a snack but also as a part of American pop culture. They are often featured in discussions and memories related to childhood, snacking, and comfort foods. Additionally, they have been used in various recipes, including crushed as a base for cheesecakes or as an ingredient in cookie bars.

See Also

• Cookie
• Keebler Company
• Kellogg Company
• Snack food