Willcox AVA

From WikiMD's Wellness Encyclopedia

Willcox AVA is an American Viticultural Area (AVA) located in Cochise County, Arizona, specifically in the town of Willcox, Arizona. The AVA encompasses over 74,900 acres and is recognized for its unique and high-quality wine production.

History[edit | edit source]

The Willcox AVA was established by the Alcohol and Tobacco Tax and Trade Bureau (TTB) on October 2, 2016. The area has a rich history of wine production dating back to the 1980s, with the first vineyard, Dos Cabezas WineWorks, established in 1995.

Geography and Climate[edit | edit source]

The Willcox AVA is located in the southeastern part of Arizona, within the Sulphur Springs Valley. The region is characterized by high elevations, ranging from 4,200 to 5,600 feet, making it one of the highest wine regions in North America.

The climate in the Willcox AVA is considered semi-arid, with hot summers and mild winters. The region receives an average of 13 inches of rainfall annually. The combination of high elevation and arid climate creates an ideal environment for growing a variety of grape varieties.

Viticulture[edit | edit source]

The Willcox AVA is known for its diverse range of grape varieties. The most widely planted varieties include Syrah, Grenache, Mourvèdre, Viognier, and Malvasia Bianca. The region's unique terroir, characterized by volcanic soils and a high diurnal temperature variation, contributes to the distinctive flavor profiles of the wines produced here.

Wineries[edit | edit source]

There are numerous wineries located within the Willcox AVA, including Dos Cabezas WineWorks, Arizona Stronghold Vineyards, and Bodega Pierce. These wineries produce a wide range of wines, from robust reds to aromatic whites, reflecting the diverse grape varieties grown in the region.

See Also[edit | edit source]


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Contributors: Prab R. Tumpati, MD