Wye Valley Brewery
Wye Valley Brewery is a family-owned brewery located in Herefordshire, England. Established in 1985 by Peter Amor, the brewery has grown to become one of the leading independent brewers in the region, known for its traditional brewing methods and high-quality ales.
History[edit | edit source]
Wye Valley Brewery was founded in 1985 by Peter Amor, who had a passion for brewing and a vision to create a brewery that produced traditional, high-quality ales. The brewery started in a small building in Canon Pyon, Herefordshire, before moving to its current location in Stoke Lacy in 2002. The move allowed the brewery to expand its production capacity and modernize its facilities while maintaining its commitment to traditional brewing techniques.
Brewing Process[edit | edit source]
Wye Valley Brewery is known for its dedication to traditional brewing methods. The brewery uses locally sourced ingredients, including Maris Otter malt and hops from the Herefordshire and Worcestershire regions. The brewing process involves mashing, boiling, fermenting, conditioning, and packaging, with a strong emphasis on quality control at each stage.
Products[edit | edit source]
Wye Valley Brewery produces a range of ales, including:
- HPA (Hereford Pale Ale): A light, hoppy ale with a citrus aroma.
- Butty Bach: A smooth, full-bodied ale with a malty flavor.
- Dorothy Goodbody's Wholesome Stout: A rich, dark stout with a roasted malt character.
- Wye Valley Bitter: A traditional bitter with a balanced flavor profile.
Sustainability[edit | edit source]
Wye Valley Brewery is committed to sustainability and environmental responsibility. The brewery has implemented various initiatives to reduce its carbon footprint, including the use of renewable energy sources, recycling programs, and water conservation measures. Additionally, the brewery supports local agriculture by sourcing ingredients from nearby farms.
Community Involvement[edit | edit source]
Wye Valley Brewery is actively involved in the local community, sponsoring events and supporting local charities. The brewery also operates several pubs in the region, providing a platform for showcasing its ales and promoting the local pub culture.
Awards[edit | edit source]
Wye Valley Brewery has received numerous awards for its ales, including accolades from the Campaign for Real Ale (CAMRA) and the Society of Independent Brewers (SIBA). These awards recognize the brewery's commitment to quality and excellence in brewing.
See Also[edit | edit source]
References[edit | edit source]
External Links[edit | edit source]
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Contributors: Prab R. Tumpati, MD