Basic sauteed chicken (recipe)

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Basic sauteed chicken (recipe)
NameBasic sauteed chicken
IngredientsWhole chickens Butter Olive oil Shallots Onion Dry white wine Chicken broth
Cooktime (in hours)0.75
Preptime (in hours)0.166666667
Totaltime (in hours)0.916666667
Keto friendlinessKeto friendly
Calories484.5
Fat37.8
Protein32.1
Carbohydrate0.7
Fiber0
Net carbohydrates0.7
Sugar0.2
Saturated fat13.8
Cholesterol (mg)156.6
Sodium281.9
Yield10 pieces
Reviewaggregate


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Editor-In-Chief: Prab R Tumpati, MD
Obesity, Sleep & Internal medicine
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Basic sauteed chicken (recipe) is a keto friendly food item with net carbohydrates of 0-1 per serving.
Basic sauteed chicken (recipe) image(external)

Did you know? - WikiMD has over 50,000 keto friendly recipes with a color coded ketometer rating scale!

Basic sauteed chicken (recipe)


  1. Season chicken pieces with salt and pepper.
  2. Melt 2 tablespoons butter (or combination butter and olive oil) in a large skillet over medium heat. Add chicken pieces, skin side down. Cook about 10 to 15 minutes until chicken is golden brown.
  3. Turn chicken pieces and cook another 10 to 15 minutes. Continue cooking and turning over occasionally and cook an additional 10 to 15 minutes, for a total of 30 to 40 minutes. Remove chicken and keep warm.
  4. Pour off any fat in the skillet, then add shallots or onion (any type you prefer), cook briefly. Add wine, scraping skillet bottom to remove loose chunks, until wine is reduce by about half.
  5. Add chicken broth and simmer, stirring, about a minute, or until you have about 1/2 cup sauce. Add salt and pepper to taste. Swirl in one tablespoon of butter. Pour sauce over chicken and serve.

    Food tags
    Chicken, Poultry, Meat, European, Very Low Carbs,


Basic sauteed chicken (recipe) details:

Keto meter nine.png



Time:
Prep Time in Hours and Mins:55M

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Contributors: Prab R. Tumpati, MD