2-Undecanone
2-Undecanone is an organic compound that is classified as a ketone. It is a colorless liquid with a pleasant, sweet, fruity odor. It is found naturally in many foods, including apples, bananas, and tomatoes, and is also produced synthetically for use in flavorings and fragrances.
Chemical Properties[edit | edit source]
2-Undecanone has the chemical formula C11H22O and a molecular weight of 170.29 g/mol. It is a member of the ketones family, which are organic compounds characterized by a carbonyl group (C=O) linked to two other carbon atoms. 2-Undecanone is a medium-chain ketone, with a chain length of 11 carbon atoms.
Natural Occurrence[edit | edit source]
2-Undecanone is found naturally in a variety of fruits and vegetables, including apples, bananas, and tomatoes. It is also found in certain types of cheese and wine. The compound contributes to the characteristic flavors and aromas of these foods.
Uses[edit | edit source]
2-Undecanone is used in the food and beverage industry as a flavoring agent. It imparts a sweet, fruity flavor to foods and beverages. In the fragrance industry, 2-undecanone is used to create sweet, fruity, and floral scents. It is also used in the production of certain types of plastics and resins.
Safety[edit | edit source]
2-Undecanone is generally recognized as safe (GRAS) by the Food and Drug Administration (FDA) when used in accordance with good manufacturing practices. However, exposure to high concentrations of 2-undecanone can cause irritation to the eyes, skin, and respiratory tract.
See Also[edit | edit source]
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD