Austromyrtus dulcis
Austromyrtus dulcis is a species of flowering plant in the family Myrtaceae. It is commonly known as the midyim or midgen berry. This plant is native to the rainforests and coastal areas of eastern Australia.
Description[edit | edit source]
The Austromyrtus dulcis is a small, spreading shrub that typically grows to a height of 0.5 to 2 meters. Its leaves are glossy and dark green, with a distinctive paler underside. The plant produces small, white flowers in the spring and summer, followed by edible berries. The berries are sweet and aromatic, with a taste that is often compared to a mix of cranberry and blueberry.
Distribution and habitat[edit | edit source]
Austromyrtus dulcis is found in the coastal regions of New South Wales and Queensland, Australia. It grows in a variety of habitats, including rainforests, coastal dunes, and heathland. The plant prefers well-drained soil and can tolerate both full sun and partial shade.
Cultivation and uses[edit | edit source]
The midyim is cultivated both for its ornamental value and for its edible fruit. The berries are used in a variety of culinary applications, including jams, desserts, and beverages. The plant is also used in traditional Aboriginal Australian medicine.
Conservation status[edit | edit source]
While the Austromyrtus dulcis is not currently listed as threatened, its habitat is under pressure from urban development and habitat fragmentation. Conservation efforts are focused on protecting existing populations and promoting the cultivation of the plant in home gardens.
See also[edit | edit source]
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Contributors: Prab R. Tumpati, MD