Big Smoke Burger

Big Smoke Burger is a Canadian fast food chain that specializes in charbroiled burgers. The chain was founded in Toronto, Ontario in 2007 by Mustafa Yusuf, who serves as the company's CEO.

History

Big Smoke Burger was established in 2007 in Toronto's King West neighbourhood. The restaurant quickly gained popularity due to its unique approach to fast food, which includes using fresh, local ingredients and charbroiling their burgers. In 2011, the company began franchising, leading to rapid expansion across Canada and internationally.

Menu

The menu at Big Smoke Burger features a variety of charbroiled burgers, including beef, chicken, and veggie options. The chain is particularly known for its signature Big Smoke Burger, which is topped with caramelized onions, smoked cheddar, and a special house-made sauce. In addition to burgers, the menu also includes hand-cut fries, poutine, and milkshakes.

Expansion

Since its inception, Big Smoke Burger has expanded significantly both within Canada and internationally. The company currently operates locations in several Canadian provinces, as well as in the United States, Middle East, and United Kingdom.

Reception

Big Smoke Burger has received positive reviews for its high-quality ingredients and unique flavor profiles. The chain has been recognized in several food and restaurant industry awards, further solidifying its reputation as a leading fast food burger chain.

See Also

• List of fast food restaurant chains
• List of hamburger restaurants