Butin

Butin is a chemical compound that belongs to the class of flavonoids. It is a type of polyphenol that is found in various plants and has been studied for its potential health benefits.

Structure and Properties[edit | edit source]

Butin, also known as 3',4',7-trihydroxyflavanone, is a flavanone, a type of flavonoid. Its chemical formula is C15H12O5. It has a molecular weight of 272.25 g/mol. The structure of butin consists of two phenolic rings (A and B) and a heterocyclic ring (C). The A and C rings form a chromanone structure, while the B ring is attached to the C ring at the 2-position. The hydroxyl groups on the A and B rings contribute to the antioxidant activity of butin.

Chemical structure of Butin

Sources[edit | edit source]

Butin is found in several plants, including the bark of Dalbergia odorifera, a species of rosewood, and the leaves of Rhus verniciflua, a species of sumac. It is also found in the roots of Scutellaria baicalensis, a species of skullcap, and in the flowers of Sophora japonica, a species of pagoda tree.

Health Benefits[edit | edit source]

Research has suggested that butin may have several health benefits. It has been found to have antioxidant, anti-inflammatory, and anti-cancer properties. It may also have potential benefits for cardiovascular health and diabetes management. However, more research is needed to confirm these findings and to understand the mechanisms of action of butin.

Safety and Side Effects[edit | edit source]

As with any supplement, it is important to use butin with caution. While it is generally considered safe, it may cause side effects in some people, especially when taken in large amounts. Potential side effects include nausea, diarrhea, and allergic reactions. It is also important to note that the safety of butin in pregnant or breastfeeding women, children, and people with certain health conditions has not been established.