California Pizza Kitchen

California Pizza Kitchen

California Pizza Kitchen (CPK) is a popular American restaurant chain that specializes in California-style pizza. Founded in 1985 by attorneys Rick Rosenfield and Larry Flax, CPK has grown to become a well-known brand with locations across the United States and internationally.

History

CPK was first established in Beverly Hills, California, with the aim of bringing innovative and creative pizzas to the market. The founders drew inspiration from their love for California cuisine and combined it with traditional pizza-making techniques to create unique flavors.

Menu

CPK offers a diverse menu that goes beyond traditional pizza. While their pizzas remain the highlight, they also serve a variety of appetizers, salads, pasta dishes, and desserts. Some of their signature pizzas include the BBQ Chicken Pizza, Thai Chicken Pizza, and California Club Pizza.

The restaurant also caters to different dietary preferences, offering gluten-free crust options and a range of vegetarian and vegan dishes. CPK is known for using fresh and high-quality ingredients, ensuring a delightful dining experience for its customers.

Locations

CPK has expanded its presence over the years and now operates in various locations across the United States and internationally. Some of the popular cities where CPK can be found include Los Angeles, New York City, Chicago, and Las Vegas. They also have international locations in countries such as China, Mexico, and the United Arab Emirates.

Community Involvement

CPK is committed to giving back to the community and supporting various charitable causes. They actively participate in initiatives related to hunger relief, education, and environmental sustainability. CPK also collaborates with local organizations to make a positive impact in the communities they serve.

Awards and Recognition

Over the years, CPK has received numerous awards and recognition for its culinary excellence and commitment to quality. They have been recognized by industry publications and organizations for their innovative menu, customer service, and overall dining experience.