Chlorophetanol

From WikiMD's Wellness Encyclopedia

Chlorophetanol is a synthetic compound used in various industries, including pharmaceuticals, cosmetics, and food processing. It is known for its antimicrobial and preservative properties.

Chemical Properties[edit | edit source]

Chlorophetanol is a chlorinated derivative of phenol. It is a white crystalline solid with a characteristic, slightly phenolic odor. It is soluble in alcohol, ether, and chloroform, but only slightly soluble in water.

Uses[edit | edit source]

Chlorophetanol is widely used as a preservative in pharmaceutical products, cosmetics, and food. It is also used as a disinfectant and antiseptic due to its antimicrobial properties.

Pharmaceutical Industry[edit | edit source]

In the pharmaceutical industry, chlorophetanol is used as a preservative in various formulations, including creams, ointments, and injectable solutions. It is also used in some anesthetic preparations due to its local anesthetic properties.

Cosmetics Industry[edit | edit source]

In the cosmetics industry, chlorophetanol is used as a preservative in various products, including creams, lotions, and shampoos. It helps to prevent the growth of bacteria and fungi, thereby extending the shelf life of the products.

Food Industry[edit | edit source]

In the food industry, chlorophetanol is used as a preservative in certain types of processed foods. It helps to prevent the growth of bacteria and fungi, thereby extending the shelf life of the food.

Safety[edit | edit source]

Chlorophetanol is generally considered safe when used as a preservative in the recommended concentrations. However, it can cause skin irritation and allergic reactions in some individuals. It is also toxic if ingested or inhaled in large amounts.

See Also[edit | edit source]


Contributors: Prab R. Tumpati, MD