Clarissa Dickson Wright

Clarissa Dickson Wright

Clarissa Dickson Wright
Born	24 June 1947 St John's Wood, London, England
Died	15 March 2014 (aged 66) Edinburgh, Scotland
Occupation	Television personality, chef, author, barrister
Known for	Two Fat Ladies

Clarissa Dickson Wright (24 June 1947 – 15 March 2014) was a British television personality, chef, author, and barrister. She was best known for her role as one of the hosts of the popular cooking show Two Fat Ladies.

Early Life and Education

Dickson Wright was born on 24 June 1947 in St John's Wood, London, England. She was the youngest of four children. Her father was a surgeon and her mother was an Australian heiress. She attended the University of London, where she studied law and became a barrister.

Career

After practicing law for a few years, Dickson Wright decided to pursue her passion for cooking. She trained at Le Cordon Bleu in Paris and worked in various restaurants before becoming a television personality. In 1996, she teamed up with Jennifer Paterson to host the cooking show Two Fat Ladies. The show was a huge success and ran for four seasons until 1999.

Dickson Wright also authored several cookbooks, including A History of English Food and Clarissa's Comfort Food. She was known for her love of traditional British cuisine and her unique cooking style.

In addition to her culinary career, Dickson Wright was an avid supporter of countryside issues and animal welfare. She was a member of the Countryside Alliance and campaigned for the rights of rural communities.

Personal Life and Legacy

Dickson Wright never married and had no children. She struggled with alcoholism for many years and openly discussed her battle with addiction. She passed away on 15 March 2014 in Edinburgh, Scotland, at the age of 66.

Despite her personal struggles, Dickson Wright left a lasting legacy in the culinary world. Her passion for traditional British food and her charismatic personality made her a beloved figure among food enthusiasts. Her contributions to the field of cooking and her advocacy for countryside issues continue to inspire others.

External links

• Clarissa Dickson Wright on Wikipedia
• Clarissa Dickson Wright on BBC Food