Clostridioides difficile (bacteria)

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Clostridioides difficile[edit | edit source]

Clostridioides difficile, formerly known as Clostridium difficile, is a gram-positive, spore-forming bacterium that is a leading cause of antibiotic-associated diarrhea and colitis. It thrives in the human intestinal tract and can cause severe infections, especially after the normal gut flora is disrupted by antibiotic use.

Characteristics[edit | edit source]

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Clostridioides difficile bacteria under a microscope.

Clostridioides difficile is known for its ability to form spores that are resistant to harsh environmental conditions, facilitating its transmission and making it a significant concern in healthcare settings. The bacterium produces toxins that can damage the lining of the intestine, leading to its most common manifestations: diarrhea and colitis.

Causes of Infection[edit | edit source]

Infection with Clostridioides difficile often occurs after the use of broad-spectrum antibiotics, which disrupt the normal balance of gut flora. Other risk factors include:

  • Prolonged hospital stays
  • A weakened immune system
  • Previous infections with C. difficile
  • Advanced age
Clostridium_difficile_01

Symptoms[edit | edit source]

Symptoms of Clostridioides difficile infection (CDI) can range from mild diarrhea to severe conditions such as pseudomembranous colitis, toxic megacolon, and sepsis. Common symptoms include:

  • Watery diarrhea
  • Abdominal pain and cramping
  • Fever
  • Nausea
  • Loss of appetite
  • Dehydration

Treatment[edit | edit source]

Treatment for CDI typically involves:

  • Discontinuing the antibiotic that triggered the infection
  • Starting a course of antibiotics specifically targeted at C. difficile, such as vancomycin or fidaxomicin
  • In severe cases, surgery may be necessary to remove the affected portion of the colon

Prevention[edit | edit source]

Preventive measures against Clostridioides difficile infection include:

  • Judicious use of antibiotics
  • Strict adherence to infection control practices in healthcare settings, such as hand hygiene and the use of personal protective equipment
  • Environmental cleaning and disinfection
  • Probiotics, although their effectiveness is still under investigation

Epidemiology[edit | edit source]

Clostridioides difficile is recognized as a major cause of healthcare-associated infections worldwide, leading to increased morbidity, mortality, and healthcare costs. Efforts to monitor and control the spread of C. difficile are crucial in hospital settings and long-term care facilities.

See Also[edit | edit source]

References[edit | edit source]

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External Links[edit | edit source]

  • [Placeholder for link to the Centers for Disease Control and Prevention (CDC) page on Clostridioides difficile]
  • [Placeholder for link to a research article on Clostridioides difficile infection treatment and prevention]
Clostridioides difficile (bacteria) Resources
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