Coffee cabinet
Coffee Cabinet is a traditional beverage popular in the state of Rhode Island, United States. It is a type of milkshake made with coffee ice cream, milk, and a shot of coffee syrup. Despite its name, the term "cabinet" does not refer to a piece of furniture but is a local term for milkshake in Rhode Island.
History[edit | edit source]
The origins of the coffee cabinet are closely tied to the history of coffee syrup in Rhode Island. In the late 19th century, coffee syrup was invented by Italian immigrants as a way to preserve leftover coffee. This syrup became a popular ingredient in local cuisine and eventually led to the creation of the coffee cabinet.
Preparation[edit | edit source]
The preparation of a coffee cabinet involves blending coffee ice cream, milk, and coffee syrup until smooth. The beverage is typically served in a tall glass with a straw. Some variations may include whipped cream or a cherry on top.
Cultural Significance[edit | edit source]
The coffee cabinet is considered a staple of Rhode Island cuisine and is often served in local diners and ice cream shops. It is also a popular choice for dessert or a refreshing treat on a hot day. Despite its regional popularity, the coffee cabinet is relatively unknown outside of Rhode Island.
See Also[edit | edit source]
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