Community fridge

Community Fridge

A community fridge, also known as a freedge, is a refrigerator located in a public space, enabling food to be shared within a community. These fridges are part of a broader movement to reduce food waste and promote food security by providing free access to food for anyone who needs it. Community fridges are typically stocked with surplus food from local businesses, farms, and individuals.

Community fridge at Fredric Douglas Housing, New York City

Purpose and Benefits

The primary purpose of community fridges is to combat food waste and food insecurity. By redistributing surplus food that would otherwise go to waste, these fridges help ensure that edible food is consumed rather than discarded. Community fridges also foster a sense of community and mutual aid, as they rely on the contributions and participation of local residents and businesses.

Community fridges can help reduce the environmental impact of food waste, which contributes to greenhouse gas emissions when decomposing in landfills. By providing a platform for food sharing, community fridges also promote sustainability and social equity.

Operation and Management

Community fridges are usually managed by local volunteers or community organizations. They are often placed in accessible locations such as community centers, churches, or public parks. The management of these fridges involves regular cleaning, monitoring of food safety, and coordination with local food donors.

Community fridge in a church alcove in Botley, UK

Food safety is a critical concern for community fridges. Volunteers are typically responsible for ensuring that perishable items are stored at safe temperatures and that expired or spoiled food is removed promptly. Clear guidelines are often posted on or near the fridge to inform users about what types of food can be donated and how to handle food safely.

Challenges

While community fridges offer numerous benefits, they also face challenges. These include securing a suitable location, ensuring a consistent supply of food, and managing the fridge's maintenance and cleanliness. Additionally, there may be legal and regulatory hurdles related to food safety and liability.

Community support and engagement are crucial for overcoming these challenges. Successful community fridges often have strong networks of volunteers and partnerships with local businesses and organizations.

Global Movement

The community fridge movement has gained momentum worldwide, with fridges appearing in cities across Europe, North America, and other regions. Each community fridge is unique, reflecting the needs and resources of its local community.

In some areas, community fridges are part of larger initiatives to address food insecurity and promote sustainable food systems. These initiatives may include community gardens, food cooperatives, and food banks.

Dorchester Community Fridge

Related Pages

• Food waste
• Food security
• Sustainability
• Mutual aid
• Community garden