Croton (plant)
Croton is a genus of flowering plants in the spurge family, Euphorbiaceae. The genus is a large and diverse group, with around 1,300 species. The name "Croton" comes from the Greek word for tick, due to the shape of the seeds. Croton plants are native to tropical regions around the world, particularly in Southeast Asia, India, and Central America.
Description[edit | edit source]
Croton plants are known for their striking foliage, which can come in a variety of colors including green, yellow, red, orange, and purple. The leaves are often variegated and can be large and leathery. The plants can grow as shrubs or small trees, reaching heights of up to 20 feet in their natural habitat, though they are often much smaller when cultivated as houseplants.
Cultivation and Uses[edit | edit source]
Croton plants are popular as ornamental plants due to their colorful leaves. They are commonly grown indoors in pots, but can also be used in outdoor landscaping in tropical and subtropical climates. Crotons prefer bright, indirect light and well-draining soil. They require regular watering but should not be overwatered, as this can lead to root rot.
Species[edit | edit source]
Some notable species of Croton include:
- Croton tiglium - Known for its medicinal properties and toxic seeds.
- Croton alabamensis - Commonly known as Alabama croton, native to the southeastern United States.
- Croton eluteria - Known as cascarilla, used in the production of aromatic bitters.
Toxicity[edit | edit source]
Many species of Croton are toxic if ingested, and the sap can cause skin irritation. It is important to handle these plants with care and keep them out of reach of pets and children.
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Contributors: Prab R. Tumpati, MD