E. Neige Todhunter
E. Neige Todhunter (1901–1991) was a prominent American nutritionist and biochemist known for her significant contributions to the field of nutrition science. She was a pioneer in the study of vitamins and their impact on human health.
Early Life and Education[edit | edit source]
E. Neige Todhunter was born in 1901. She pursued her higher education in the field of biochemistry and nutrition, earning her degrees from prestigious institutions. Her academic journey laid the foundation for her future contributions to nutrition science.
Career[edit | edit source]
Todhunter's career was marked by her extensive research on vitamins and their role in human health. She worked at various institutions, including universities and research centers, where she conducted groundbreaking studies on vitamin deficiencies and their effects on the human body.
Research and Contributions[edit | edit source]
One of Todhunter's notable contributions was her research on vitamin A and its importance in maintaining vision and immune function. She also studied the effects of vitamin D on bone health and the prevention of rickets. Her work provided valuable insights into the recommended dietary allowances for these essential nutrients.
Publications[edit | edit source]
Throughout her career, Todhunter published numerous research papers and books on nutrition and vitamins. Her publications have been widely cited in the field of nutrition science and have influenced dietary guidelines and public health policies.
Legacy[edit | edit source]
E. Neige Todhunter's work has had a lasting impact on the field of nutrition. Her research has contributed to a better understanding of the role of vitamins in human health and has helped shape modern nutritional science. She is remembered as a pioneer who advanced the study of nutrition and improved public health through her research.
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References[edit | edit source]
External Links[edit | edit source]
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Contributors: Prab R. Tumpati, MD