EGTA (chemical)
EGTA (Ethyleneglycol-tetraacetic acid) is a chelating agent specifically used to bind and render inactive certain metal ions. This molecule is particularly effective at sequestering calcium ions, which are essential for many biological processes. EGTA is commonly used in biological and biochemical research to control the concentration of calcium ions in a solution.
Structure and Properties[edit | edit source]
EGTA is a polyamino carboxylic acid, similar to the better-known EDTA (ethylene diamine tetraacetic acid). It has a high affinity for calcium ions, forming stable, water-soluble complexes with them. The calcium-EGTA complex is highly stable, with a dissociation constant in the micromolar range.
Uses[edit | edit source]
EGTA is widely used in biological research to control the concentration of calcium ions in a solution. This is important because calcium ions play a key role in many biological processes, including muscle contraction, neurotransmitter release, and cell signaling. By binding to calcium ions, EGTA can prevent these processes from occurring, allowing researchers to study the effects of calcium depletion.
In addition to its use in research, EGTA is also used in some industrial applications. For example, it is used in the production of paper and textiles to control the concentration of calcium ions in the processing solutions.
Safety[edit | edit source]
EGTA is generally considered to be safe for use in laboratory and industrial settings. However, like all chemicals, it should be handled with care. Direct contact with the skin or eyes can cause irritation, and ingestion or inhalation can cause harm.
See Also[edit | edit source]
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD