East Siberian cod
East Siberian Cod is a species of fish found primarily in the East Siberian Sea, a part of the Arctic Ocean. It belongs to the family Gadidae, which includes other well-known species such as the Atlantic cod and Pacific cod.
Distribution and Habitat[edit | edit source]
The East Siberian Cod is native to the cold, icy waters of the East Siberian Sea. This sea is bordered by the New Siberian Islands to the west and the Wrangel Island to the east. The cod's habitat extends to the continental shelf of the Arctic Ocean, where the water temperatures are typically below freezing.
Description[edit | edit source]
Like other members of the Gadidae family, the East Siberian Cod has a streamlined body, a large head, and a barbel on its chin. Its coloration varies from pale to dark green, with darker spots along its sides. The average length of an adult East Siberian Cod is about 30-40 cm, but some individuals can grow up to 60 cm.
Diet[edit | edit source]
The diet of the East Siberian Cod primarily consists of zooplankton, small fish, and benthic invertebrates. It is an opportunistic feeder, adjusting its diet based on the availability of food sources.
Reproduction[edit | edit source]
The East Siberian Cod is a batch spawner, meaning it releases eggs in multiple batches during a single spawning season. Spawning typically occurs during the winter months, when the water temperatures are at their coldest.
Economic Importance[edit | edit source]
The East Siberian Cod is not a major target for commercial fishing due to its remote habitat and relatively small size. However, it is an important part of the local ecosystem, serving as a food source for larger predators such as seals and sea birds.
Conservation Status[edit | edit source]
The conservation status of the East Siberian Cod is currently unknown due to a lack of comprehensive studies. However, like other Arctic species, it may be threatened by climate change and the resulting loss of sea ice habitat.
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Contributors: Prab R. Tumpati, MD