Ethyl eicosapentaenoic acid

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Ethyl Eicosapentaenoic Acid

File:Ethyl eicosapentaenoic acid.png
Chemical structure of Ethyl Eicosapentaenoic Acid

Ethyl eicosapentaenoic acid (E-EPA) is an omega-3 fatty acid that is a derivative of eicosapentaenoic acid (EPA). It is a type of fatty acid that is primarily found in fish oil. E-EPA is used for a variety of health benefits, including reducing inflammation and improving heart health.

Chemical Structure[edit | edit source]

E-EPA is a carboxylic acid with a 20-carbon chain and five cis double bonds; the first double bond is located at the third carbon from the omega end. Its molecular formula is C22H34O2.

Health Benefits[edit | edit source]

E-EPA has been studied for its potential health benefits. These include:

  • Heart Health: E-EPA has been shown to reduce levels of triglycerides, a type of fat in the blood that can increase the risk of heart disease.
  • Mental Health: Some research suggests that E-EPA may help improve symptoms of depression and bipolar disorder.
  • Inflammation: E-EPA has anti-inflammatory effects, which may help reduce symptoms of conditions like rheumatoid arthritis.

Sources of E-EPA[edit | edit source]

E-EPA is primarily found in fish oil, but it can also be found in other marine sources. It can also be synthesized in the laboratory.

See Also[edit | edit source]

References[edit | edit source]

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Contributors: Prab R. Tumpati, MD