Flavonifractor
Flavonifractor is a genus of bacteria within the family Lachnospiraceae. These bacteria are part of the gut microbiota and are known for their role in the degradation of flavonoids, which are compounds found in various fruits and vegetables. The genus was first described in 2008 and includes several species.
Taxonomy[edit | edit source]
The genus Flavonifractor belongs to the phylum Firmicutes, class Clostridia, order Clostridiales, and family Lachnospiraceae. The type species of this genus is Flavonifractor plautii.
Characteristics[edit | edit source]
Flavonifractor species are anaerobic and gram-positive bacteria. They are known for their ability to degrade flavonoids, which are polyphenolic compounds with various health benefits. These bacteria play a significant role in the metabolism of dietary flavonoids in the human gut.
Role in Human Health[edit | edit source]
The degradation of flavonoids by Flavonifractor species can influence the bioavailability and bioactivity of these compounds. Flavonoids are associated with various health benefits, including anti-inflammatory, antioxidant, and anti-carcinogenic properties. Therefore, the activity of Flavonifractor in the gut microbiota can have implications for human health.
Species[edit | edit source]
The genus Flavonifractor includes several species, with Flavonifractor plautii being the most well-studied. Other species are continually being identified and characterized.
Research and Applications[edit | edit source]
Research on Flavonifractor is ongoing to better understand its role in the gut microbiota and its impact on human health. Studies are also exploring the potential therapeutic applications of modulating Flavonifractor populations in the gut.
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Contributors: Prab R. Tumpati, MD