Ghirardelli Chocolate Company
| File:Ghirardelli Logo.png | |
| Company type | Subsidiary |
|---|---|
| Industry | Confectionery |
| Founded | 1852 |
| Founder | Domenico Ghirardelli |
Area served | Worldwide |
| Products | Chocolate, Hot cocoa, Chocolate bars, Chocolate chips |
| Parent | Lindt & Sprüngli |
The Ghirardelli Chocolate Company is an American confectionery company, known for its premium chocolate products. It was founded in 1852 by Domenico Ghirardelli, an Italian chocolatier, and is one of the oldest chocolate companies in the United States. The company is a subsidiary of the Swiss confectionery company Lindt & Sprüngli.
History[edit | edit source]
Domenico Ghirardelli was born in Rapallo, Italy, and apprenticed as a confectioner in Genoa. In 1849, he moved to California during the California Gold Rush and opened a store in San Francisco. By 1852, he had established the Ghirardelli Chocolate Company, which quickly gained a reputation for high-quality chocolate.
Products[edit | edit source]
Ghirardelli offers a wide range of chocolate products, including:
The company is known for its signature Ghirardelli Square in San Francisco, which is a popular tourist destination and home to the original Ghirardelli factory.
Manufacturing[edit | edit source]
Ghirardelli's manufacturing process involves selecting the finest cocoa beans and using a proprietary blend to create their chocolate. The company is committed to sustainable sourcing and works with cocoa farmers to ensure ethical practices.
Headquarters[edit | edit source]
The company's headquarters are located in San Leandro, California. The original factory in San Francisco has been converted into a retail and dining complex known as Ghirardelli Square.
See also[edit | edit source]
Related pages[edit | edit source]
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Contributors: Prab R. Tumpati, MD
