Gummy candy

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پاستیل

Gummy candy is a type of confectionery that is gelatin-based and comes in a variety of shapes, sizes, and flavors. Gummy candies are known for their chewy texture, which is a result of the gelatin or a similar gelling agent such as pectin or starch. These candies are popular across the globe and are enjoyed by people of all ages.

History

The origin of gummy candy can be traced back to Germany in the early 20th century. The first gummy candy was created by Hans Riegel, the founder of Haribo, a German confectionery company. The Haribo Goldbears, introduced in the 1920s, are considered the first gummy candies and have since become a symbol of gummy confectionery. The success of Haribo Goldbears led to the proliferation of gummy candies worldwide, with various manufacturers introducing their own versions and innovations.

Ingredients

The primary ingredient in gummy candy is gelatin, a protein derived from animal collagen. Gelatin is responsible for the chewy texture of the candy. Other common ingredients include sugar, corn syrup, flavorings, and colorings. Some gummy candies are made with pectin or starch as a vegetarian alternative to gelatin.

Varieties

Gummy candies come in numerous shapes and flavors. Some popular shapes include bears, worms, rings, and fruit shapes. The flavors range from sweet to sour and may include fruit flavors, cola, and even spicy variations. In addition to the traditional gummy candies, there are also variations that include fillings, coatings, or are fortified with vitamins and minerals.

Production

The production of gummy candy involves mixing the ingredients, heating them, and then pouring the mixture into molds. The candies are then cooled and removed from the molds. The final step often involves coating the candies with sugar or a shiny glaze to prevent them from sticking together.

Cultural Impact

Gummy candies have made a significant impact on popular culture, with their fun shapes and flavors making them a favorite treat for holidays, parties, and other celebrations. They have also inspired various spin-off products, including gummy vitamins and other health supplements.

Health Considerations

While gummy candies are a popular treat, they are high in sugar and should be consumed in moderation. There are also concerns about the use of gelatin, which is derived from animals, making gummy candies unsuitable for vegetarians and some religious dietary restrictions. In response, some manufacturers produce gummy candies with alternative gelling agents like pectin or agar-agar.

See Also

• Candy
• Confectionery
• Haribo
• Gelatin