Half-moon cookie

Half-moon cookie is a type of cookie that is also known as a black-and-white cookie or half and half cookie. Originating from the United States, it is particularly popular in the New York and New England regions.

History

The half-moon cookie is believed to have originated in Germany, and was brought to America by German immigrants. The cookie gained popularity in the New York area, where it is often referred to as a black-and-white cookie. In the New England region, it is commonly known as a half-and-half cookie.

Description

The half-moon cookie is a soft, sponge-like cookie that is typically round in shape. It is iced with two types of frosting, one half with vanilla and the other half with chocolate, hence the name half-moon. The cookie itself is often flavored with lemon or vanilla.

Variations

There are several variations of the half-moon cookie. Some versions use a shortbread base instead of the traditional sponge-like base. Others may use different types of frosting, such as strawberry or mint.

Cultural Significance

The half-moon cookie has become a symbol of unity and harmony in some cultures, due to its half-and-half design. It is often used as a metaphor for racial harmony in the United States.

See Also

• Cookie
• Black-and-white cookie
• New York cuisine
• German cuisine