Hogchoker
Hogchoker (Trinectes maculatus) is a species of flatfish in the family Achiridae. It is commonly found in the western Atlantic Ocean, particularly along the eastern coast of the United States from Massachusetts to Florida, and in the Gulf of Mexico.
Description[edit | edit source]
The hogchoker is a small, right-eyed flatfish that typically grows to about 6 inches (15 cm) in length. It has a rounded body with a mottled brown and gray coloration, which provides excellent camouflage against the sandy or muddy bottoms of its habitat. The dorsal and anal fins are long and continuous, running along the length of the body.
Habitat[edit | edit source]
Hogchokers inhabit shallow coastal waters, estuaries, and rivers. They are often found in brackish water environments where freshwater mixes with seawater. The species prefers sandy or muddy substrates where it can easily blend in to avoid predators.
Diet[edit | edit source]
The diet of the hogchoker consists mainly of small invertebrates, such as crustaceans, worms, and mollusks. They use their flattened bodies to lie in wait on the ocean floor, ambushing prey that comes within reach.
Reproduction[edit | edit source]
Hogchokers spawn in the spring and summer months. Females release eggs into the water column, which are then fertilized by males. The eggs are buoyant and float until they hatch into larvae. The larvae undergo a transformation, during which one eye migrates to the other side of the head, resulting in the characteristic flatfish appearance.
Economic Importance[edit | edit source]
While hogchokers are not a major target for commercial fisheries, they are sometimes caught as bycatch. They are not typically consumed by humans due to their small size and bony structure. However, they play an important role in the ecosystem as both predator and prey.
Conservation Status[edit | edit source]
The hogchoker is currently not listed as a threatened or endangered species. Its populations are considered stable, and it is not subject to significant fishing pressure.
References in Culture[edit | edit source]
The name "hogchoker" is believed to have originated from the practice of using these fish as feed for hogs, which would sometimes choke on the small, bony fish.
See Also[edit | edit source]
External Links[edit | edit source]
-
Search WikiMD
Ad.Tired of being Overweight? Try W8MD's physician weight loss program.
Semaglutide (Ozempic / Wegovy and Tirzepatide (Mounjaro / Zepbound) available.
Advertise on WikiMD
WikiMD's Wellness Encyclopedia |
Let Food Be Thy Medicine Medicine Thy Food - Hippocrates |
Translate this page: - East Asian
中文,
日本,
한국어,
South Asian
हिन्दी,
தமிழ்,
తెలుగు,
Urdu,
ಕನ್ನಡ,
Southeast Asian
Indonesian,
Vietnamese,
Thai,
မြန်မာဘာသာ,
বাংলা
European
español,
Deutsch,
français,
Greek,
português do Brasil,
polski,
română,
русский,
Nederlands,
norsk,
svenska,
suomi,
Italian
Middle Eastern & African
عربى,
Turkish,
Persian,
Hebrew,
Afrikaans,
isiZulu,
Kiswahili,
Other
Bulgarian,
Hungarian,
Czech,
Swedish,
മലയാളം,
मराठी,
ਪੰਜਾਬੀ,
ગુજરાતી,
Portuguese,
Ukrainian
Medical Disclaimer: WikiMD is not a substitute for professional medical advice. The information on WikiMD is provided as an information resource only, may be incorrect, outdated or misleading, and is not to be used or relied on for any diagnostic or treatment purposes. Please consult your health care provider before making any healthcare decisions or for guidance about a specific medical condition. WikiMD expressly disclaims responsibility, and shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. By visiting this site you agree to the foregoing terms and conditions, which may from time to time be changed or supplemented by WikiMD. If you do not agree to the foregoing terms and conditions, you should not enter or use this site. See full disclaimer.
Credits:Most images are courtesy of Wikimedia commons, and templates Wikipedia, licensed under CC BY SA or similar.
Contributors: Prab R. Tumpati, MD